IFAD’s objective is to contribute to accelerating and deepening
the global process of reducing rural poverty and food insecurity.
The Fund has an important role to play in achieving the Millennium
Development Goals: directly, and catalytically, through sharing
insights with other development partners as to who the rural poor
are, how they become or remain poor, and how they may be enabled
to overcome their poverty. There are many different groups of rural
poor, with very different livelihood situations: smallholders,
herders, fisherfolk, landless agricultural labourers, indigenous
groups and, cutting across all of these, poor rural women. The
varying situations of these people involve specific challenges,
and IFAD is heavily engaged in developing different types of responses
to each such challenge. However, a number of common elements are
increasingly entering the environment of all groups of poor people
– although they may be experienced differently. One of these elements
is the organization and evolution of markets. Virtually all poor
rural people rely on markets to access goods essential for their
human, social and material development. In most cases, reducing
such people’s poverty will require better linkages between small-scale
poor producers and a variety of official and other local institutions,
civil society and market actors, including medium- and larger-scale
private-sector entities.
Hot links
- Impact of trade liberalization on agriculture in the Near East and North Africa - Joint IFAD and IFPRI publication
- Trade and rural development
Arabic | English | French | Spanish
Read more
- Enhancing market transparency
English - Globalization, liberalization, protectionism: Impacts on poor rural producers in developing countries
Ghana currently spends over $1 billion on food imports, making it highly susceptible to price hikes.