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Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
The catching and killing of an ox at the weekly
cattle market at Betafo. The ox will subsequently be transported
to a slaughter house. The killing of an ox at the weekly cattle market
at Betafo. The ox will subsequently be transported to a slaughter
house. A road near Tsivory which was rehabilitated with
funds from the project. A road near Tsivory which was rehabilitated with
funds from the project. After the killing of an ox at the weekly cattle
market at Betafo. The ox is being transported to a slaughter house.
In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. A meeting of agricultural extension agents at Ankazomiriotra.
They are receiving training on plant production. People from Miarinarivo using their village library.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. People from Miarinarivo using their village library.
In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
Local sheep and goat herders have formed an association
of 49 members that share a spraying facility in the village of
Bekola, 28 km southwest of Tsivory. All agree that the animals'
health has improved since they started spraying against ticks.
In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. Portrait of Miarinarivo family in front of their
home. Portrait of Miarinarivo family in front of their
home. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. View from the town 'Betafo' into the valley with
irrigated rice fields and farm houses. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. View from the town Betafo into the valley with
irrigated rice fields and farm houses. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. Vaccinations are administered at the health center
in Mitsinjo, Marotsiraka. The center was built with funds from
the project. View from the town Betafo into the valley with
irrigated rice fields and farm houses. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. A road that is being destroyed by land erosion.
In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. An extension worker explains methods for growing
carrots to the village association of Antseva. Practical demonstration of an extension worker
to members of the village association of Antseva on how to grow
carrots. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. Children watch villagers work in carrot field from
a safe distance in Antseva. Children watch villagers work in carrot field from
a safe distance in Antseva. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. A family from the village of Antseva pose in front
of their home. A family from the village of Antseva sorting and
drying beans in front of their home. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. In the community of Marotsiraka, 10.000 people
in 18 villages use water from the Andratino River to grow rice,
tomatoes, lettuce, cabbage, onions, cassava and carrots. Farmers
have formed a local water users' group called Mamelonanivo, or
'feed thousands'. They are producing enough surplus produce to
sell to hotels in Fort Dauphin. |
