Recursos

Today more people live in cities than ever before, but we still depend on  rural areas for our food. In the developing world, up to 80 per cent of food
is produced on small farms that are usually family-run. Yet it’s also true that 70 per cent of the world’s poorest people live in rural areas, where the lack
of opportunity is forcing many young rural people to leave their homes in search of work in overcrowded cities or abroad.

Fisheries and aquaculture are important contributors to food security and livelihoods at household, local, national and global levels. However, while aquaculture production is growing rapidly throughout the world, particularly in Asia and Africa, many of the world’s fisheries are at grave risk from human pressures, including overexploitation, pollution and habitat change. Climate change is compounding these pressures, posing very serious challenges and limiting livelihood opportunities.

​This survey was commissioned by the Financing Facility for Remittances (FFR) of the International Fund for Agricultural Development (IFAD), and undertaken by Taylor Nelson Sofres, TNS-RMS, in the context of the African Postal Financial Services Initiative (APFSI). 

Al igual que muchos asociados en el desarrollo, el FIDA ha llegado a la conclusión de que los proyectos de desarrollo innovadores e independientes no constituyen, por sí solos, un vehículo eficaz para erradicar la pobreza a gran escala, sino que deben formar parte de un proceso a más largo plazo que pueda sustentar el aprendizaje y la ampliación de escala. 

​The Intergovernmental Panel on Climate Change (IPCC) has highlighted a critical trade-off between agricultural development and climate change mitigation.

En 2012, el Fondo Internacional de Desarrollo Agrícola (FIDA) puso en marcha el Programa de Adaptación para la Agricultura en Pequeña Escala (ASAP) con el fi n de hacer que la fi nanciación relacionada con el cambio climatico y el medio ambiente benefi cie a los pequeños agricultores. El ASAP, un marco de fi nanciación plurianual de donantes múltiples, proporciona una nueva fuente de cofi nanciación destinada a ampliar la escala de la adaptación al cambio climático e incorporarla en las nuevas inversiones del FIDA, que rondan los USD 1 000 millones al año. El programa se integra con los procesos de inversión ordinarios del Fondo y se benefi cia de unos sistemas de control de calidad y de supervisión rigurosos. 

Agriculture and food are critical areas in the 2030 Agenda for Sustainable Development – a global action plan aiming to guide the actions of governments, the private sector and a range of other stakeholders over the next fifteen years. The agrifood sector is a key area of investment for food security and nutrition. 

This policy brief argues that the post-2015 development agenda should be designed to encourage governments and other actors to facilitate the economic and social empowerment of the poor rural people, in particular, marginalized rural groups such as women and indigenous peoples. 

The Use of Remittances and Financial Inclusion A report prepared by the International Fund for Agricultural Development and the World Bank Group to the G20 Global Partnership for Financial Inclusion.