ابحاث وملخصات

Around one third of the food globally produced is estimated to be lost or wasted along the supply chain. These losses affect disproportionally developing countries.

Gender inequality is one of the most pervasive threats to sustainable development. It has negative impacts on access to, use of and control over a wide range of resources, and on the ability to fulfil human rights.

After years of decline in hunger, the number of undernourished people has been on the rise for several years in a row. 

لتقليل كمية العملات الأجنبية التي تنفق على استيراد القمح، من الضروري استخدام الأصناف والممارسات المحسنة لزيادة الإنتاج المحلي لأفريقيا بسرعة.

This report presents the findings from a desk-based review of household methodologies (HHM) activities and results in the IFAD loan portfolio and a consultation with individuals with first-hand experience of HHM.