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Scaling up note: Peru
Scaling up note: Sudan
Scaling up note: Bangladesh
Scaling up note: China
GEF Sao Tome & Principe facsheet
Promoting the leadership of women in producers' organizations - Lessons from the experiences of FAO and IFAD
This shortage is compounded by women’s lack of voice in decision-making processes at all levels − from households to rural organizations − and in policymaking.
GEF Ghana facsheet
because of the difficult access to markets.
The Policy Advantage: Enabling smallholders’ adaptation priorities to be realized
Scaling up note: Mauritania
Scaling up note: Indonesia
Changing lives through IFAD water investments: a gender perspective
Executive summary, final report on the participatory impact evaluation of the Root & Tuber Improvement & Marketing Programme in Ghana
Climate change and food security - Innovations for smallholder agriculture
Climate change is the most compelling challenge facing the world today. It affects rural smallholders across the developing world, with effects that pose a grave threat to their own, and to the world’s food security.
A new generation of rural transformation: IFAD in Latin America and the Caribbean
The Latin America and the Caribbean region is a different place than it was 25 years ago. Today, every nation except Haiti is categorized as middle income. The region has reduced poverty by half, and the prevalence of hunger has declined by almost two thirds. More than half the adult population has attended secondary school.
Rural areas are changing too. They are no longer narrowly defined by their food production role, and key issues encompass many non-agricultural topics – including non-farm employment opportunities, especially for young people and women; migration and remittances; social protection; and the role of secondary cities.
Toolkit: Integrated homestead food production
Since its founding, IFAD has focused on enabling smallholder farmers to increase agricultural production and productivity as a means for reducing poverty.
However, experience shows that increased productivity and incomes do not automatically translate into improved nutritional status of poor rural people, especially women, young people and children.
Strengthening Country-Level Agricultural Advisory Services in the target countries of Burkina Faso, Malawi, Mozambique, Sierra Leone and Uganda
Enabling rural transformation and grassroots institutional building for sustainable land management and increased incomes and food security
Investing in rural people in El Salvador
IFAD has acquired considerable experience during its three decades of partnership with the country. It has contributed directly and indirectly to the mobilization of resources aimed at removing structural obstacles to the development of rural poor people. This has been achieved through the active involvement of, and coordination with, family farmers, indigenous peoples, rural youth organizations, government, international cooperation agencies, civil society and, more recently, the private sector.
IFAD-funded projects mainly support family farmers and entrepreneurs in municipalities in which poverty is prevalent. Activities have also helped to address needs arising after the end of the 12-year internal armed conflict and the 2001 post-earthquake reconstruction process.
Development of innovative site-specific integrated animal health packages
Livestock contribute to the livelihoods of roughly 70 per cent of the world’s poor, supporting farmers, consumers, traders and laborers throughout the developing world. The increasing demand for livestock products for the growing populations of developing countries, particularly in Africa, offers new market opportunities for poor farmers in rural areas.
Success in raising small-farmer productivity leads to improvements in household food security, nutrition and income, leading to poverty reduction. However, in vast areas of sub-Saharan Africa, increased and sustained animal production by small farmers is greatly hampered by livestock diseases. Animal diseases severely constrain livestock enterprises of smallholder livestock keepers in sub-Saharan Africa but are not given the attention they deserve by the global community