Project for the Economic and Social Inclusion of Small Rural Producers in Northeast Honduras

The general goal of the project is to improve the living conditions of the families of small producers in Region 2 of Honduras by strengthening their organizational, productive, processing and marketing capacities.

The project’s development objective is to increase the income and improve the nutrition of small rural producers and their families by increasing their productivity, diversification, processing and marketing capacities to facilitate their inclusion in the priority value chains and heighten their resilience to climate change.