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IFAD Annual Report 2010
Lessons learned in the development of smallholder private irrigation for high-value crops in West Africa
The objective of this report is to identify, characterize, and evaluate best practices in smallholder private irrigation in West Africa. The report presents a comparative assessment of the smallholder private irrigation initiatives in Burkina Faso, Mali, Niger, and Nigeria.
Issues discussed include: the potential and impacts of new technologies; the successes and challenges of different approaches to develop smallholder private irrigation (promotion of technologies, institutional arrangements, advisory and financial services, and environmental impact mitigation); and the lessons learned.
Higher and volatile food prices and poor rural people
at both household and country levels. Many of the world’s
poorest people spend more than half their income on food.
Price hikes for cereals and other staples can force them
to cut back on the quantity or quality of their food.
This may result in food insecurity and malnutrition,
with tragic implications in both the short and long term.
Undernourishment increases disease and mortality, lowers
productivity and can have severe lifelong effects, particularly
for children. Price spikes can also limit the ability of poor
households to meet important non-food expenses, such
as education and health care. When they occur globally,
price hikes can affect low-income, food importing
countries, putting pressure on their limited financial
resources. Higher food prices have a particularly negative
impact on food security when prices spike suddenly or
reach extremely high levels.
Climate change - Building smallholder resilience
rural economy – but they are bearing the brunt
of climate change. Worldwide, there are
500 million smallholder farms supporting some
2 billion people. These farmers inhabit
some of the most at-risk landscapes, including
hillsides, deserts and floodplains. Climate change
multiplies the threats facing smallholders, endangering
the natural assets they depend on and accelerating
environmental degradation.
Higher and volatile food prices and poor rural people
at both household and country levels. Many of the world’s
poorest people spend more than half their income on food.
Price hikes for cereals and other staples can force them
to cut back on the quantity or quality of their food.
This may result in food insecurity and malnutrition,
with tragic implications in both the short and long term.
Undernourishment increases disease and mortality, lowers
productivity and can have severe lifelong effects, particularly
for children. Price spikes can also limit the ability of poor
households to meet important non-food expenses, such
as education and health care. When they occur globally,
price hikes can affect low-income, food importing
countries, putting pressure on their limited financial
resources. Higher food prices have a particularly negative
impact on food security when prices spike suddenly or
reach extremely high levels.
Madagascar - Étude de cas Le rôle des femmes dans la gouvernance locale de l’eau agricole
Plus de 35 ans sont passés depuis la première conférence mondiale de la femme des Nations Unies au Mexique en 1975, et de nombreuses autres conférences et événements se sont succédés, avec comme résultats des engagements politiques, des documents d’action et des
recommandations.
Malgré cela, nous sommes loin de pouvoir affirmer que l’objectif d’égalité entre les sexes ait été atteint. En ce qui concerne les pays en voie du développement, le Sommet mondial du développement social, en 1995 a été déterminant. C’est alors que le monde a pris conscience de la nécessité d’établir des indicateurs pour pouvoir analyser la situation des femmes dans le monde à diverses échelles.
Remittances and Postal Networks
Sudan - Training and skills development within the Gash Sustainable Livelihoods Regeneration Project (GSLRP)
The case study in Sudan, undertaken in the framework of the Initiative for Mainstreaming Innovation (IMI), analyzed training and skills development activities in the IFAD-supported Gash Sustainable Livelihoods Regeneration Project (GSLRP).
The study is an assessment of the type of capacity building and training that can be implemented in an area of great poverty using innovative approaches in community development and training. It illustrates the kind of impact that is possible at individual and community level.
Rwanda: The Rural Apprenticeship Training Programme
(i) Targeting and transition to employment or business creation; (ii) Types of training and providers; (iii) Transfer of knowledge and sustainability. The objective of this study is to present the experience of IFAD in technical vocational and skills development in the context of Rwanda and by doing so, highlight the innovative features and lessons learnt for further replication.