Event | 25 June 2021

Webinar: Food from oceans and inland waters for food security and nutrition

Online

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13:00-14:30 CEST

Join us for this Food Systems Summit independent dialogue exploring possible solutions and actions to make aquatic foods a key part of food systems transformation.

This event is organized by the Global Action Network on Sustainable Food from the Ocean and Inland Waters for Food Security and Nutrition led by Norway with coordination of Netherlands, WorldFish and IFAD.

Speakers

  • Dominik Ziller, IFAD Vice-President
  • Aksel Jakobsen, Norwegian Secretary of State for International Development
  • Shakiuntala Thilsted, 2021 World Food Prize Laureate, Worldfish
  • Michelle Nunn, President and CEO, CARE

Moderator

Nikole Franz, Fishery Planning Analyst at FAO

The Global Action Network aims to raise awareness and mobilize actions to include aquatic foods as a key food source for achieving food security and improved nutrition, particularly in response to SDGs 1, 2 & 14.

This webinar is part of the three independent dialogues organized by the Network to contribute to the UN Food Systems Summit's Action Tracks 1, 3 and 4, in order to highlight the importance of aquatic foods. The outcomes will directly feed into the FSS dialogues.

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