Toward Inclusive, Sustainable, Nutritious and Efficient Food Systems - IFAD
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Grant
Toward Inclusive, Sustainable, Nutritious and Efficient Food Systems
Approval Date
29 November 2019
Duration
2019 - 2021
Grant ID
2000002862
Additional Data
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Recipient
Wageningen University & Research
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Total Cost
US$ 1.29 million
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IFAD Grant Amount
US$ 1.19 million
Project Documents
No Results Found
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