Overweight and Obesity and its linkages to food systems in LMICs
This webinar will discuss overweight and obesity in rural areas of developing countries, focusing on food systems.
Global evidence base versus practice in five country examples
Overweight and obesity rates across low- and middle-income countries are approaching levels in high-income countries. While overweight and obesity are more prevalent in urban areas, they are also on the rise in rural areas. Little research has been conducted on the effects of food systems on overweight and obesity.
This paper presents the findings of a literature review of the main drivers of overweight and obesity, described using a food systems framework and illustrated with examples from five countries. It explains the complexities of addressing overweight and obesity, and why there are few proven interventions.
Results show that food system-related interventions use traditional approaches, such as food package labelling, price manipulation and changing the food environment, but there is a gap in the evidence on what works.
Resources