RESADE is improving food security, agricultural productivity and incomes of poor smallholder farmers in salinity-affected areas in seven countries. It does so by introducing salt-tolerant crops, using suitable agronomic management practices, developing value chains for new crops, building capacity, influencing national development policies, providing good quality seeds.
Increasing food demand is a key concern in Nigeria and Togo as price increases exacerbate poverty. The project improves food security and agricultural productivity within the rice and cassava value chains by introducing resilient crop varieties, improving crop management practices and implementing enabling policies.