Scaling sustainable land management: A collection of SLM technologies and approaches in Northern Uganda and beyond
Research Series Issue 31 - Impact of modern irrigation on household production and welfare outcomes
The Water Advantage: Seeking sustainable solutions for water stress
The Marine Advantage: Empowering coastal communities, safeguarding marine ecosystems
Agriculture and fisheries, the backbone of food security and nutrition for coastal communities and globally, are under threat.
Madagascar - Étude de cas L’Union et les associations d’usagers des eaux (AUE) de Migodo I
L’accès des agriculteurs à l’eau est un facteur de développement agricole. Cet accès dépend de plusieurs facteurs, dont des facteurs économiques, politiques, ou encore environnementaux. En effet, les décisions et stratégies adoptées par le gouvernement et les autorités locales permettent à la population, et plus particulièrement aux agriculteurs, de gérer de façon durable et efficace leurs ressources hydriques.
À Madagascar, le cadre législatif du secteur de l’eau agricole a évolué à partir des années 1980. Tout d’abord, en 1990, la reconnaissance de l’importance de la préservation de l’environnement et des ressources naturelles a débouché sur une Charte de l’environnement.
Grant Results Sheet RAIN Foundation Rainwater for food security, setting an enabling environment
Rainwater harvesting (RWH) is often overlooked as a source of water supply. Yet it holds great potential to address the ever-increasing shortages of water globally. The huge potential of RWH for multiple-use services, such as food production, soil and water conservation and water, sanitation and hygiene, has not been adequately recognized, and certainly not implemented, as a solution for water problems on a wider and larger scale.
RWH initiatives are still too scattered and the lessons and results not shared. Policies, legal regulations and government budgets often do not include RWH in integrated water resource management and poverty reduction strategies.
Grant Results Sheet UNESCO - Spate irrigation for rural economic growth and poverty alleviation
The goal of this programme was to develop spate irrigation policies and programmes, based on action research and documented practical experiences, that contribute to rural poverty alleviation and accelerated economic growth in marginal areas in Ethiopia, Pakistan, Sudan and Yemen.
Specific objectives: 1. Strengthen networks in the four countries. 2. Prepare country policy notes. 3. Implement two innovative action research activities per country that can be scaled up. 4. Further develop knowledge, including in local languages, and open-source knowledge-sharing. 5. Train four international MSc students. 6. Incorporate spate irrigation into programmes of universities and agricultural colleges in the four target countries. 7. Create a global inventory of spate irrigation and flood-based farming systems. 8. Provide technical backstopping to IFAD projects and country programmes.
Grant Result Sheet IWMI -Safe nutrients, water and energy recovery
The goal of this grant was to provide best business case options to producers and consumers to recover nutrients, water and energy from agricultural and domestic wastes for food security and food safety. The project sought to identify innovative market-driven and scalable approaches to enhance the sustainability of agricultural production considering environmental and health requirements of immediate users and end-consumers.
The development challenges were to: 1. identify and share pathways with relevant stakeholders to make business cases more replicable, scalable and sustainable; 2. strengthen national, regional and local stakeholder platforms (from agricultural and/or sanitation sectors) by extending their interest in knowledge of safe reuse as a business; 3. formulate initiatives from donors, government departments and/or the private sector in order to incorporate project results.
Grant Results Sheet IWMI - Mainstreaming innovations and adoption processes from the CGIAR Challenge Programme on Water and Food in IFAD’s portfolio
The Drylands Advantage: Protecting the environment, empowering people
Present in each continent and covering over 40 per cent of the earth, drylands generally refer to arid, semi-arid and dry sub-humid areas, and are home to more than 2 billion people.
Lessons learned: Reducing women’s domestic workload through water investments
There is a recognized need in the water sector for more accurate data on access to water in terms of the distance travelled and the time needed to collect water to meet all household needs, and who or what combination of people are involved in water collection.