Climate Risk Analyses in East and Southern Africa
Investing in rural people in Indonesia
Over the last 40 years, IFAD and the Government of Indonesia have invested more than US$1 billion in rural people to strengthen inclusive and environmentally sustainable economic growth.
Examining the climate finance gap for small-scale agriculture
In a rapidly changing world, agriculture remains the heart of sustainable development. The risks facing the world in this final decade left to achieve the Sustainable Development Goals are many, but the opportunities are equally numerous.
IFAD Innovation Network
Climate change and small-scale farming: The Adaptation for Smallholder Agriculture Programme (ASAP)
The FO4ACP programme
The FO4ACP programme aims to support small-scale and family farmers in African, Caribbean and Pacific countries by strengthening farmers’ organizations.
IFAD Policy Brief on Engagement with Indigenous Peoples
Indigenous peoples, who often live in rural areas of developing countries and face high levels of poverty and food insecurity, are an important constituency for IFAD.
Participatory Guarantee System case study report
In 2017, after several years of partnership between IFAD and Slow Food on themes related to food security, indigenous peoples and youth, IFAD approved a large grant project, called “Empowering Indigenous Youth and their Communities to Defend and Promote their Food Heritage,” to be implemented by Slow Food over three years.
Grant Results Sheet: Strengthening capacity to assess the impact of tenure security measures on IFAD-supported and other projects within the SDG framework
IFAD partnered with the Global Land Tool Network (GLTN) and UN-Habitat to conceptualize and develop gender-responsive and fit-for-purpose tools and approaches to evaluate the impact of land tenure and governance interventions.
Digital gender inequality in Latin America and the Caribbean
CFS policy database
The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all.