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How to do note: Mainstreaming nutrition into COSOPs and investment projects

October 2019
This How-to-do Note is a practical step by step operational guidance on mainstreaming nutrition in IFAD-supported country strategies and investment projects for use by IFAD staff, consultants and partners.

Research Series Issue 40: Local-economy impacts of cash crop promotion

October 2019
This is the first study to quantify the general equilibrium impacts of introducing a new cash crop into a poor isolated economy, including impacts on environmentally sensitive fishing activities.

The Food Loss Reduction Advantage: Building sustainable food systems

September 2019
Around one third of the food globally produced is estimated to be lost or wasted along the supply chain. These losses affect disproportionally developing countries.

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