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The impact of COVID-19 on smallholders in China

One emerging lesson from the pandemic is that those who are already vulnerable are likely to be the most severely impacted.

What’s needed to protect food security in Africa during COVID-19

In most of Africa, people are more likely to die from starvation caused by the economic fallout from the pandemic than from COVID-19 itself.

Protecting health and protecting livelihoods: a delicate balance in the era of COVID-19

Development encompasses a wide range of actions that enables people, communities and nations to thrive even after projects have ended.

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