IFAD at Committee on World Food Security – CFS 46
14 - 18 October 2019
The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all.
Using a multi-stakeholder, inclusive approach, CFS develops and endorses policy recommendations and guidance on a wide range of food security and nutrition topics.
FAO Headquarters, Rome, Italy
Monday, 14 October
SE022 Business and Nutrition Success: nutrition outcomes via smart investments in farms and agribusinesses: Support policies and programs to increase profits and impact nutrition for better food systems
Tuesday, 15 October
SE076 The RBA partnership to strengthen resilience for food security, nutrition and gender equality: Joint Rome-based Agencies’ and partners’ impact in operationalizing resilience in DRC, Niger and Somalia along the humanitarian-development nexus
SE128 Private and public sector contributions to food system transformation for improved nutrition: Multi-stakeholder actions for sustainable food systems - How coordinated analysis and investments can scale up nutrition in Africa
Thursday, 17 October
SE124 Telling Stories of People-Centered Land Governance to Drive Change: Great storytelling can inspire changes to land policies & normative frameworks and how these link to the sustainable development agenda
Friday, 18 October
SE136 Gender Equality & Malnutrition Transformation: approaches to addressing causes & improved nutrition: Three new perspectives: relationship between gender equality and food; gender-transformative approaches to nutrition; and scaling upSE095 Triple nexus approach: Humanitarian response, Rural development, and Peace Building: A joint nexus experience to improve food security and nutrition of vulnerable groups; Migrants, host communities, victims and FARC Ex combatants