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On December 2, the United Nations will present the new edition of the report Panorama of food and nutritional security in Latin America and the Caribbean 2020, focused on the territories that suffer the highest rates of malnutrition, stunring and overweight.

In the midst of the COVID-19 pandemic, the reinvention of the agricultural sector is indispensable today. In fact, it is already beginning to take place with young people at the heart of it.

Conflict has paralyzed much of Syria’s rural economy over the past decade. People throughout the countryside often repeat what has become a common quote: “No sound is louder than the sound of gunshots.” But at least one woman in rural Syria is listening to a different tune.

Each year, to raise public awareness of gender-based violence across the world, the United Nations recognizes 25 November as the International Day for the Elimination of Violence against Women.

Violence against women is far more than a violation of human rights. It undermines women’s physical and mental health, as well as their ability to be happy and productive members of their societies.

IFAD and FAO have joined forces to foster inclusive and sustainable family farming as the central cornerstone for a vibrant, productive and profitable agriculture across the Near East and North Africa.

In the 25 years since Clayton Christensen coined the term “disruptive innovation,” much has been written about the benefits of shaking up established business practices.

Determination and perseverance are what make an entrepreneur successful. That’s doubly true in a country like Syria, where ongoing conflict has disrupted people’s lives for the past decade.

This month’s programme is all about innovations in agriculture. We’re travelling around the world to hear about new technologies designed to ensure food security.

As the world becomes more and more urbanized, many have suggested that cities hold the key to an efficient, sustainable future.

The prospect of eradicating hunger and poverty received a boost today as IFAD obtained its second strong public credit rating, facilitating its access to private funds to invest in increasing rural prosperity and development in the world’s poorest countries.  

Gilbert F. Houngbo, President of IFAD was invited to hold a hearing to the Foreign Affairs Committee of the Italian Parliament on 18 November.

Moldova’s agriculture sector is increasingly developing and modernizing. This is due both to an increased presence in lucrative markets like the European Union and to the efforts deployed by IFAD and the Government of Moldova to help restructure the sector, largely through sustained investments and financial support to small-scale farmers, to accompany this modernization.

Apple season in Lebanon is much like apple season in many other parts of the world. But in Lebanon, apple growers – along with small-scale farmers of all kinds – face a number of constraints on their ability to efficiently grow and sell their crops.

As more people spiral into hunger and poverty due to the COVID-19 pandemic, the Netherlands has stepped up its funding to IFAD to help avert a rural food crisis.

In an effort to tackle the devastating impact of climate change on rural hunger and poverty, the French Development Agency (AFD), today signed a €300 million loan to IFAD to help small-scale farmers in high-risk countries build their resilience to shocks and increase their productivity.

Only 1.7 per cent of climate finance – a fraction of what is needed - goes to small-scale farmers in developing countries despite their disproportionate vulnerability to the impacts of climate change, according to a report released by the IFAD and Climate Policy Initiative (CPI) today.

For the first time in history, today 13 Public Development Banks (PDBs) made a joint commitment to strengthen investments in food and agriculture in the context of a global pandemic and a changing climate.

Risk and uncertainty intensify in the agriculture sector – especially throughout Africa.

In many parts of the world, full participation in society – including the ability to earn an income – is still dependent on owning (or having the rights to) land.