Latest

Search Results

Interview with Recipes for Change Chef Pierre Thiam

As a chef, I believe that we have a responsibility and we should take concrete actions to tackle climate change.

20 podcasts we will be listening to in 2020

We asked colleagues for their favourite podcasts on topics related to development, food, agriculture and climate. If you are looking to learn something new check out our suggestions.

Action on Climate for Farmers - Episode 2

In this month’s bumper edition of Farms. Food. Future. presented by Brian Thomson, we’ve been all over the UNFCCC COP25 Climate Conference in Madrid.

New investment to commercialize small-scale farming for 300,000 Malawians

At least 300,000 highly vulnerable Malawian families will benefit from a new US$125.4 million programme that aims to increase their productivity and strengthen their market access.

What does it mean to be “smart” on planet Earth?

What are the global transformations required for our food systems to become sustainable in the face of climate change?

Call for Expressions of Interest: Capacity Building for IFAD’s Project Procurement investment portfolio (BUILD PROC)

As part of IFAD’s recognition of well-organized, transparent and value-for-money driven project procurement as a key determinant for development effectiveness, IFAD has approved a Grant under its Global/Regional Grants Programme to address capacity gaps in public procurement in borrower/recipient countries.

Community gardens pave the way for climate-resilient agriculture in Gambia

Climate change is affecting global food systems in such a way that those who already suffer from hunger and undernutrition are also the most vulnerable to the added threats from climate change.

Productivity and incomes of small-scale farmers increased through IFAD and Nepal partnership – new report.

Rural development projects financed and supported by IFAD have contributed to increased agricultural productivity and incomes of smallholder farmers in Nepal, according to a new report presented today.

How agroecology can respond to a changing climate and benefit farmers

Current food systems are at a crossroads. There is a strong need for transforming food production and consumption patterns in a sustainable way. One where farmers adapt and build resilience to the increasing challenges from climate change and where nutritious food is available for all. Agroecology provides one solution towards this transformation.

IFAD opens Liaison Office in Riyadh to strengthen partnerships with Gulf

The United Nations’ International Fund for Agricultural Development (IFAD) will inaugurate its first Liaison Office in the Gulf Region today.

IFAD and China promote climate-resilient agriculture and reforestation in Pakistan

Climate-resilient and sustainable reforestation practices to support Pakistan's national development is the focus of a one-day seminar convened by IFAD and the governments of China and Pakistan in Islamabad today.

Help farmers and the planet? Yes, we can

Tajikistan is a mountainous country nestled in Central Asia. Over five million people live a rural life, the majority of them depending on agriculture for their livelihoods.

Cooking to reduce climate change

An IFAD co-sponsored event at COP25 in Madrid brought together experts and celebrity chefs to examine how climate change is effecting food systems.

Paving the way: Rural youth in Pakistan

Deep in the mountainous region of northern Pakistan sits the picturesque village of Minimarg. Almost 200 kilometres from Gilgit, the region’s capital, Minimarg can only be accessed via the 4,000-meter Burzil Pass.

Helping agriculture climb the climate agenda in Madrid

Agriculture is uniquely placed to tackle climate change while reducing poverty and increasing food security. The key role of the sector has been recognised by the Koronivia Joint Work on Agriculture (KJWA).

New microenterprise project to make farming profitable for half a million Bangladeshi families

IFAD and the Government of the People's Republic of Bangladesh have signed an agreement to launch a project to accelerate inclusive economic growth, sustainably reduce poverty and improve food and nutrition security.

IFAD and Nepal to review progress in reducing rural poverty

The Independent Office of Evaluation of IFAD and the Government of Nepal are holding a one-day workshop to share the findings of an independent evaluation of IFAD’s operations in Nepal over the last seven years (2013-2019).

Specialised production secures better income for rural households in China

The rapid economic growth in China has brought numerous benefits, but also many challenges. Rapid urbanization, environmental vulnerability, an aging population and internal migration of young men is putting pressure on rural agricultural production systems.

Photo contest on youth and rural development

IFAD have launched a photo competition on the theme of youth and rural development to promote youth participation in rural development in Latin American and the Caribbean.

Family farming, biodiversity and climate change - opportunities of the United Nations Decade of Family Farming

Agriculture is responsible for much of the world’s greenhouse gas emissions, but family farmers are also responsible for promoting biodiversity and guaranteeing ecosystem services upon which agricultural activity depends.

IFAD’s Climate Action Report 2019

Climate change is no longer a problem for the future: it is happening now. Actions to tackle climate change and address the challenges it poses are paramount on the international policy agenda, as well as among IFAD priorities and commitments.

On a mission to save the Amazon

Against the backdrop of the climate crisis, José Gregorio Diaz Mirabal, Coordinator of the Congress of Indigenous Organizations of the Amazon Basin (COICA) visited IFAD in Rome, where he discussed the situation affecting the Amazon and the implications for indigenous peoples’ livelihoods and for humanity as a whole.

Morocco and IFAD to invest in smallholder farmers’ climate change resilience

A new €82.6 million agricultural development project financed by IFAD and the Government of Morocco will help 11,200 vulnerable households to increase their productivity and incomes in the face of climate change.

New Report: Investments in indigenous peoples, youth and women essential to fight climate change in Latin America and the Caribbean

Development projects that integrate investments in rural indigenous peoples, youth and women with measures to adapt to climate change are more likely to be successful in Latin America and the Caribbean, according to a new report launched today by IFAD.

Farms. Food. Future. IFAD’s new monthly podcast brings the voice of farmers in developing countries to the table.

Designed to be ‘Good for You, Good for the Planet and Good for Farmers’, IFAD’s new podcast series raises awareness on the challenges smallholder farmers face, highlighting the need to invest more in solutions focused on women and young people, environmental protection and better nutrition in the context of a changing climate.

IFAD, together with ASEAN invests in reducing transboundary haze pollution in Southeast Asia

The International Fund for Agricultural Development (IFAD) and ASEAN Secretariat have launched the Measurable Action for Haze-Free Sustainable Land Management in Southeast Asia (MAHFSA) Programme today to reduce transboundary haze pollution and its impacts in Southeast Asia.

Recipes for Change: Ema Datshi & Millet Momos from Bhutan

In this episode of Recipes for Change, Italian celebrity chef, Carlo Cracco, is in Bhutan to find out how farmers are rediscovering traditional crops that can help them mitigate the impact that climate change is having on their staple cultivations.

Recipes for Change: Moringa Leaves with Coconut from Sri Lanka

In this episode of Recipes for Change, Italian celebrity chef Rubio is in Sri Lanka to learn about moringa, a drought-resilient superfood that is helping rural households cope with the effects of climate change, increase their incomes, and improve their nutrition.

Farmers on the climate frontline, reducing inequalities with IFAD at COP25

Small-scale farmers in developing countries are already suffering from a changing climate they did not cause – with lower crop yields, reduced water availability, price spikes and increased food insecurity.

Interview with Recipes for Change Chef Lance Seeto

In addition to climate change, the Pacific Island communities are succumbing to modern diseases caused by a change of diet and lifestyle.

Boosting incomes and protecting the environment – IFAD and Government of Peru assess achievements of joint project

Martín Vizcarra, President of Peru, and Rossana Polastri, Director of the Latin America and the Caribbean Division of IFAD, to chair the closing of the Sierra y Selva Alta Project (PSSA).

Enabling farming families to fight climate change: the key to survival

IFAD has adapted its development strategies for Viet Nam from focusing on boosting agricultural production to commercialisation and sustainability of smallholders.

Rural finance in Sierra Leone strengthened by IFAD projects – new report

Rural development projects financed and supported by IFAD expanded access to rural finance and increased agricultural production in Sierra Leone, despite the civil war (1991-2002) and Ebola epidemic (2014-2015), according to a new report released today.

Farmers on the climate front line - Episode 1

This is the inaugural episode of Farms. Food. Future. In this month’s programme we will be hearing from farmers on the climate front line.

Putting an end to violence against women in rural communities

On the international day for the elimination of violence against women, IFAD reaffirms its commitment to eliminate and prevent gender-based violence.

Introduction to IFAD's monthly podcast - It's all about Farms. Food. Future.

Welcome to Farms. Food. Future. A podcast that’s good for you, good for the planet and good for farmers.

Mobilizing inclusive remittances for rural development

It has long been recognized that the money remitted by migrants is used to supplement the receiving family’s income and is therefore largely spent on consumption. Only a small amount of remittances is invested in productive assets, much less saved.

Sanitation pays for itself and is the business opportunity of the decade

Water and sanitation are at the very core of sustainable development, critical to the survival of people and the planet. SDG6 not only addresses the issues relating to drinking water, sanitation and hygiene, but also the quality and sustainability of water resources worldwide.

Ethiopia and IFAD to help families adapt to climate shocks in new multi-million dollar project

Half a million of Ethiopia’s most vulnerable families are set to benefit from a new US$451 million project to increase their resilience to climate shocks in the country’s poorest regions.

Spinning yarns – Investing in wool and mohair in Lesotho

Wool and mohair form the bedrock of Lesotho’s rural economy. Producers range from smallholder farmers with small flocks, to breeders of large flocks of superior gene-quality animals. With over 1.2 million sheep and 845,000 goats there is a lot of potential to develop the industry.

Sierra Leone and IFAD to strengthen partnerships, agricultural value chains and rural finance

The Independent Office of Evaluation of IFAD and the Government of Sierra Leone are holding a half-day workshop in Freetown to share the findings of the independent evaluation of IFAD’s country strategy and programme for Sierra Leone.

IFAD calls on governments in Asia and Pacific region to invest in their rural youth

With about 60 per cent of the developing world’s rural youth living in Asian and Pacific countries, specific and effective policies and investments are urgently needed to offer them a future, according to a report by the International Fund for Agricultural Development (IFAD) to be presented at Peking University today.

The advantage of investing in sustainable fisheries, aquaculture and coastal communities

The fisheries sector is crucial for enhancing healthy diets, as fish are a valuable source of nutrients and micronutrients.

Call for proposals: Small Fish Grant

This call for proposals is to select a recipient or consortium of recipients to receive a three-year IFAD grant financing to implement the project: Promoting sustainable technologies and marketing strategies to increase incomes and reduce food losses in small fish systems for a total amount of up to US$2.5 million.

10 ways to reduce food loss: lessons from the field

Food loss occurring after harvest and before retail sale, also termed post-harvest loss, is a key challenge in many developing countries and one that IFAD is committed to alleviate.

Mobile money: A product of choice for women to send and receive remittances

Women constitute the majority of remittance recipients globally and remittances have an impact on both women’s actual income as well as on social norms.

IFAD partnership in Bhutan reaping benefits for farmers

Most of the population of Bhutan depend on farming to make a living. However, as the climate crisis bites, this Himalayan nation is being hit by erratic rain, hailstorms and flash floods. This in turn is effecting farmers’ production.

China’s remaining challenges in reducing poverty

Next year China is hoping to announce that they have eradicated extreme poverty - but what are the challenges that China would need to deal with after 2020?

As climate shocks intensify, UN food agencies urge more support for southern Africa's hungry people

The Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) are calling for urgent funding to avert a major hunger crisis and for the international community to step up investment in long-term measures to combat the impact of climate shocks and build the capacity of communities and countries to withstand them.

Meeting the challenge of SDG2: The moment for action

We are just over 10 years out from the deadline to the meet the SDGs, but the goals will require a step change in the quantity and quality of financing made available.

Search Results Sort