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Second round of National Calls for Proposals (Kenya and Uganda): Supporting remittances in times of crisis in Africa

The Financing Facility for Remittances of IFAD is pleased to announce the second round of National Calls for Proposals (Kenya, Uganda) 2021: supporting remittances in times of crisis in Africa.

African Development Bank, IFAD and partners redouble efforts to stop hunger in Africa and strengthen food security

The African Development Bank and the International Fund for Agricultural Development (IFAD), in partnership with the Forum for Agricultural Research in Africa (FARA) and the CGIAR System Organization, today pledged to work closely with African leaders to address rising hunger on the continent and shore up adequate financing to transform and modernize Africa’s food production.

Building climate resilient agriculture

Those who have the most to lose as a consequence of climate change are poor rural people, especially smallholders who rely on agriculture for survival.

Boosting food security in the Pacific with innovative technologies

Who could have predicted that two innovative mobile applications, each the winner of a Pacific Agrihack Lab grant in late 2018, would go on to make a difference in the lives of Pacific Islanders during the pandemic?

The Maasai of Kenya and the Red Maasai sheep slow food presidium

The rights of indigenous peoples to control their land according to their own needs and decisions is fundamental to protect their livelihoods and defend the biodiversity of native animal breeds and plant varieties.

Struggle, strength and wisdom: Snapshots of Bangladesh’s women farmers

The story of agriculture in Bangladesh is also a story of the resilience of Bangladeshi women. If women have the chance to participate in decision-making, the whole community benefits.

What we are reading on food systems

As we approach the UN Food Systems Summit here are some suggested reads on transforming our food systems for people, and planet.

Feeding Africa: Leadership to Scale up Successful Innovations

The African Development Bank and IFAD, in partnership with the Forum for Agricultural Research in Africa (FARA) and the CGIAR System Organization, will co-host a high-level dialogue: Feeding Africa: leadership to scale up successful innovations.

In Kyrgyzstan, new technology preserves age-old pastures

Urmatbek Omurbekov remembers a time when grazing his livestock was a purely offline affair. Every spring, herders like him would bring their animals to the foothills of the majestic Tian Shah Mountains to let them fatten up for the next winter.

IFAD-BRAC collaboration empowers rural people to build their climate resilience

People in rural areas, especially small-scale farmers, are among those most affected by climate change. The shifting climate has made weather patterns more unpredictable and weather-related events more extreme.

Potential game-changing systemic solutions for the UN Food Systems Summit: Advancing equitable livelihoods

The UN Food System Summit’s Action Tracks offer a space to share and learn, with a view to fostering new actions and partnerships and amplifying existing initiatives. Each of the five Action Tracks is aligned with one of the Summit’s five objectives.

IFAD and the Islamic Development Bank commit $500 million to address hunger and climate change in poor rural communities

Joining forces to tackle rising hunger and the devastating impact of climate change in some of the world’s most vulnerable countries, IFAD and IsDB today signed a US$500 million cooperation and cofinancing agreement.

Kenya: All the ingredients for a successful banana processing factory

Take some young entrepreneurs, add some modern equipment and training supported by IFAD and the Kenyan Government, spread the word using digital marketing, and you have all the ingredients for a successful banana processing factory.

The promises the olive grove holds: Fadieh’s story

Growing olive trees in Jordan, one of the driest countries in the world, isn’t easy. Every day, Fadieh and her family spend hours tilling the soil and tending to the trees, but the most demanding task is keeping the trees hydrated.

Fighting fires with rice paddies in Sierra Leone

Los agricultores de Sierra Leona han reemplazado los cultivos de corta y quema por el cultivo del arroz en los pantanos interiores, lo que ha reducido la cantidad de incendios forestales, como demuestra un estudio basado en el sistema de información geográfica (SIG).

Digital information service helps small-scale farmers respond to COVID-19

The Kenya National Farmers’ Federation is implementing a mobile information platform to serve its members and other Kenyan farmers.

New investment in digital solutions will connect Latin American farmers to markets and banking services in response to COVID-19 restrictions

More than 10,000 family farmers in Latin America will soon have access to digital solutions to overcome the obstacles they face in accessing markets and financing due to the consequences of the COVID-19 pandemic.

Helping remittances reach rural areas in Moldova

For some time now, it has been difficult to find well-paid work in Moldova. Most of the good jobs available are concentrated in the cities, resulting in significant migration out of the country’s rural areas.

The China-IFAD South-South and Triangular Cooperation Facility: Leveraging SSTC for rural development

To accelerate rural poverty alleviation, enhance rural productivity, and advance rural transformation through South-South and Triangular Cooperation, the China-IFAD SSTC Facility was established in 2018, becoming the first Facility in IFAD dedicated to SSTC.

Drought-tolerant rice varieties benefit farmers even in non-drought years

Farmers that lack irrigation and rely on rainfed production are particularly vulnerable to drought. Fortunately, agricultural technologies, such as stress-tolerant rice varieties (STRVs), can help them adapt to climate change.

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