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What do the IPCC report’s findings mean for rural dwellers? Your questions answered

October 2021
The IPCC report released in summer 2021 leaves no more room for ambiguity: the climate is changing, and it’s because of human activity. Here, we answer some of your questions about the report, why it’s important, and what its findings mean for some of the world’s most vulnerable populations.

Oysters and honey: The perfect combination for Senegal’s Delta of Saloum

October 2021
The Delta of Saloum’s mangrove forest is rich in beauty and biodiversity, but it has suffered from years of deforestation, disrupting the area’s ecosystem and threatening the livelihoods of the area’s farmers and fishers. Recently, a collaborative project has begun to tackle both problems by funding a restoration of the mangrove and supporting local farmers’ associations.

What are nature-based solutions? Your questions answered

October 2021
We believe nature-based solutions (NbS) are the key to helping the most vulnerable people adapt to the effects of climate change. But just what are NbS, and why do we think they’re so great?

Why invest in climate change adaptation? Your questions answered

October 2021
It’s official: human-induced climate change is happening. Some of its effects are already being felt, and further impacts are inevitable. Alongside mitigating our greenhouse gas emissions, we need to help those already feeling the worst effects – particularly small-scale agricultural producers – adapt.

Finance as a driver of food systems transformation: A new role for Public Development Banks?

October 2021
One major obstacle to realizing sustainable and inclusive food systems is a lack of sufficient and appropriate financing. Recent estimates suggest that transforming food systems to deliver healthy people, a healthy planet, and a healthy economy will require an extra US$300 – US$350 billion per year for the next decade.

Changing lives by transforming gender norms

October 2021
Women are major contributors to the rural communities where IFAD works but they continue to face barriers that inhibit their – and their families’ – livelihoods. Compared with men, women have less access to resources and services – including land, finance, training, inputs and equipment. In addition to their agricultural work, they are overburdened with domestic chores and caring tasks.

Leading from the front - How rural women across South Asia are inspiring their communities

October 2021
From the fields they sow to the harvest they reap and the cattle they raise – women are the backbone of farming in South Asia. Yet, their contributions often remain invisible, and they are denied access to resources and a voice in decisions.

The woman who walks with llamas

October 2021
Thousands of Bolivian families, particularly in the Altiplano, the high-plateau region of the Andes where Chaquilla is located, depend on breeding camelids for their livelihoods.

Celebrating rural women's voices - Rural women speaking out for change through community radio in Nepal

October 2021
On the International Day of Rural Women (IDRW), 15 October, we celebrate rural women and girls worldwide and recognize the crucial role they play in contributing to sustainable food systems and rural development.

Farmers’ organizations responding quickly in times of crisis

October 2021
Ever since COVID-19 first struck, first responders all over the world have stepped up to keep the essential sectors of our society functioning. While many busied themselves with securing global health and safety, others leapt into action to keep the world’s food production chains moving.

The Gilani Umoja Youth Group reaps their rewards

October 2021
The Gilani Umoja Youth Group was founded in 2017 as a way to create jobs for local youth and ensure a steady supply of cereals and other staple crops. Despite some struggles at first, their business is now a source of livelihoods for themselves and others in their community.

Meet the rural women helping Paraguay’s communities and food systems flourish

September 2021
Ten years ago, in Paraguay’s Capiíbary district, a group of women came together to form an association of market-sellers. Today, with the support of an IFAD-financed project, they’re thriving – and their association is now integral to local food systems.

Raising hope and opportunity in rural Tajikistan: Obidova’s story

September 2021
Obidova is busy these days. Whether she’s setting up a new shelter for her birds or going to the markets to sell, her days are filled with taking care of her family and her poultry business. But just a year ago, things looked very different.

IFAD’s Rural Development Report 2021

September 2021
Our food systems are failing us. From the climate, to the environment, to nutrition, to human health and well-being, they are not delivering the outcomes we all need. IFAD’s Rural Development Report 2021 describes the systemic issues that have led to the situation we are in, identifies priorities for transforming our food systems, and provides recommended actions to achieve meaningful change.

The Lare Milk Dealers find their niche

September 2021
Milk processing is normally a profitable venture in Kenya’s Nakuru County, but the Lare Milk Dealers Youth Group struggled to enter the market at first. Thanks to trainings hosted by an IFAD-supported project and some innovative additions to their business model, they’re now thriving.

Black jelly brings a more resilient future for rural Viet Nam

September 2021
Light and refreshing, with a mild, earthy flavour, Vietnamese black jelly is the perfect end-of-summer treat. It’s already popular throughout Viet Nam and its neighbouring countries – and thanks to the work of local growers and an IFAD-supported project, it’s now destined for wider audiences.

Restoration takes root: Nasreen’s story

September 2021
Nasreen’s family was struggling to make ends meet. Now, thanks to an IFAD-supported project, she runs her own ecological farm that produces high-quality, chemical-free vegetables – all while it restores the local ecosystem.

What we’re reading for World Water Week

August 2021
Here’s a list of our favourite books and other resources about the state of water in our world and the way it intersects with our politics, economics and societies.

Community-driven change brings water security in Tonga

August 2021
Eua Island is home to many of the Kingdom of Tonga’s natural resources. Recently, climate change and natural disasters have caused significant water supply challenges, but an IFAD-supported project – made possible by the islanders’ incredible community spirit – is working to change that.

The Greenthumb Youth Group casts their nets

August 2021
The Greenthumb Youth Group hadn’t had much luck with traditional farming. But thanks to a grant to set up an aquaponics venture – combining crop farming and fish farming – their success is making waves all along the value chain.

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