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Towards zero food waste in Indonesia’s fishing communities

September 2020
Along Indonesia’s coastal communities, many small-scale fishers struggle to make a living. Indonesia is the world’s third largest producer of fish, but many of these communities have historically lacked access to the technology and resources they needed to preserve their catch until it reaches the markets, which are usually far from their rural coastal inlets.

Rome-based agencies establish SSTC collaboration to benefit cassava production in the Congo

September 2020
In dozens of homes across Bouenza, the volunteers gathered around their kitchen tables, ready to taste-test a new variety of flour.

On the UN’s 75th anniversary, IFAD joins the call for greater global cooperation and solidarity

September 2020
This year marks the 75th anniversary of the United Nations, an organization whose commitment is to bring nations together to preserve peace and security and improve lives. IFAD is symbolic of that commitment.

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