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The power of options

March 2021
Like other women on Santiago, the largest island of Cabo Verde, Maria Lizita Varela used to rely on sand extraction as a source of income. It was thankless, dangerous work.

Big dreams come true in Turkey’s smallest district

March 2021
Meltem Gözel’s day begins at 07.00 each morning. Before the sun has risen, she’s already at work in her greenhouses, tending to her mushrooms.

Pioneering development in rural Uzbekistan

February 2021
Starting over is never easy, whether you’re an individual person or an entire nation. Nevertheless, the economy of Uzbekistan has made incredible progress in recent years.

Countries worldwide are stepping up to support rural farmers living in poverty

February 2021
The COVID-19 pandemic has been hard on smallholder farmers in low-income countries who have struggled to access to markets, labourers, technology, and key resources amid physical distancing mandates, shifting government funding priorities, and plunging income levels.

Bringing home the bacon: Digitalization helps Chinese pig farmers scale up

February 2021
Zhenba County, nestled in the mountains of China’s Shaanxi province, has long been known for its traditional bacon, expertly smoked and cured to produce an unmatched flavor.

How radio came to the rescue in Nepal

February 2021
Last March, when Nepal went into lockdown to manage the COVID-19 pandemic, Sarbaraj Bhandari realized he was in a bit of a fix. A goat farmer, he was in the process of upgrading and managing his goat-shed facilities with the help of extension services and technical support provided to farmers participating in the Ministry of Agriculture and Livestock Development-led and IFAD-supported Agriculture Sector Development Programme (ASDP).

Indigenous food systems are at the heart of resilience

February 2021
Indigenous food systems represent a treasure trove of knowledge that contributes to well-being and health, benefiting communities, preserving a rich biodiversity, and providing nutritious food.

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