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Pedro de Vasconcelos talks about remittances

June 2019
Pedro de Vasconcelos, remittances specialist at IFAD, talks about remittances and their impact on people living in rural areas.

Joyce Njoro talks about nutrition

June 2019
Joyce Njoro, nutrition specialist at IFAD, talks about the chronic impact of malnutrition and undernutrition.

From low to high: Increasing productivity and purchasing power in Kenya

May 2019
There are more than 7.5 million smallholder farmers in Kenya, accounting for about 75 per cent of the country's total agricultural output.

Guatemala: Leveling the playing field

May 2019
A group of courageous Guatemalan women set off in 2010 to form their own farming cooperative, "4Pinos" after facing discrimination in the men's cooperative.

Rwanda: Reducing food loss in a changing climate

April 2019
Farmers in Rwanda can lose around 30 per cent of their harvests before they even reach the market, due to a lack of adequate means to dry, store and transport the crops.

India: Barring Malnutrition

March 2019
With traditional crops abandoned for lucrative cash crops, malnutrition rates can quickly rise.

The Real Groundbreakers: Claudine from Rwanda

March 2019
Through the power of a women’s farming co-operative in Rwanda, Claudine is using new techniques and seeds for better cassava harvests.

The Real Groundbreakers: Irma from Guatemala

March 2019
Irma, a young Q’eqchi woman and farmer from Guatemala, is working to reforest over 400 hectares of land damaged by climate change, illegal logging and fires.

The Real Groundbreakers: Rekha from India

March 2019
More school children are eating well because of Rekha, a business innovator in India who through a women’s cooperative is making nutrition bars with local rice.

The Real Groundbreakers: Halimé Djimet, Chad

December 2018
Halimé Djimet is leading a collective of women in Chad to produce and market their sesame seed oil successfully.

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