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Recipes for Change: Moringa Leaves with Coconut from Sri Lanka
December 2019
In this episode of Recipes for Change, Italian celebrity chef Rubio is in Sri Lanka to learn about moringa, a drought-resilient superfood that is helping rural households cope with the effects of climate change, increase their incomes, and improve their nutrition.

Recipes for Change: Ema Datshi & Millet Momos from Bhutan
December 2019
In this episode of Recipes for Change, Italian celebrity chef, Carlo Cracco, is in Bhutan to find out how farmers are rediscovering traditional crops that can help them mitigate the impact that climate change is having on their staple cultivations.

Guide to finding IFAD financial data
September 2019
guidelines  
IFAD is the only IFI with the specific mandate to eradicate poverty and hunger by investing in poor rural people through financial and technical assistance to agriculture and rural development projects in developing member states.
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