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Rwanda: Reducing food loss in a changing climate

April 2019
Farmers in Rwanda can lose around 30 per cent of their harvests before they even reach the market, due to a lack of adequate means to dry, store and transport the crops.

India: Barring Malnutrition

March 2019
With traditional crops abandoned for lucrative cash crops, malnutrition rates can quickly rise.

The Real Groundbreakers: Claudine from Rwanda

March 2019
Through the power of a women’s farming co-operative in Rwanda, Claudine is using new techniques and seeds for better cassava harvests.

The Real Groundbreakers: Irma from Guatemala

March 2019
Irma, a young Q’eqchi woman and farmer from Guatemala, is working to reforest over 400 hectares of land damaged by climate change, illegal logging and fires.

The Real Groundbreakers: Rekha from India

March 2019
More school children are eating well because of Rekha, a business innovator in India who through a women’s cooperative is making nutrition bars with local rice.

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