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Women are protagonists of change in Nicaragua’s rural areas

October 2021
One after another, women who received support from the NICAVIDA project, repeat like a mantra: “I’m a protagonist”.

Promoting youth employment in Grenada

October 2021
Two of the most significant challenges Grenada faces are common ones for small island developing states: high levels of youth unemployment, currently over 40 per cent, and vulnerability of agricultural production to climate change and climate shocks.

Tackling climate change: Saving Senegal's mangrove forests

September 2021
Marianne Ndong and her colleagues make a living from raising and selling oysters in the village of Dassilamé Sérère, in Senegal’s Saloum Delta. Mangroves don’t just support marine life, like the oysters Marianne raises. They also form a protective barrier between land and sea.

A glimpse into the Pacific food systems

September 2021
Discover the specificities of food systems in the Pacific region, why they are particularly fragile, and the role of the island communities in protecting them.

Empowering rural women with Agroecological Logbooks

September 2021
The video presents the main results of using the Agroecological Logbook methodology in projects supported by IFAD in Brazil.

How South-South and Triangular Cooperation is transforming coconut cultivation and processing in Viet Nam

August 2021
All businesses, irrespective of their size, location, products, and services, depend on weather and climate. Finding and sharing solutions to climate-related challenges is at the centre of South-South and Triangular Cooperation.

Developing Uganda's small and medium-sized agricultural businesses

July 2021
Gladys Ndagile has been a poultry farmer for many years, but it was only when she connected with a local egg processing business that she finally made a profit from her eggs.

A win-win partnership is boosting small farmer milk production in remote Montenegro

June 2021
It’s six o’clock in Mojkova, in Montenegro and a long working day starts for Sladan Minic. It is an early wintry morning, and Sladan starts to collect milk from the local dairy farmers driving around mountainous roads.

Brazil's seed guardians: Securing future biodiversity with the help of the past

May 2021
Brazil has always been rich in biodiversity. But in the country's semi-arid north-eastern region, extensive ranching, slash-and-burn agriculture, and uncontrolled demand for firewood have led to widespread environmental degradation of the Caatinga biome.

Fighting climate change in Latin America and the Caribbean

May 2021
Los pequeños agricultores, que producen hasta el 80 % de los alimentos en los países de América Latina y el Caribe, están en la primera línea de la batalla contra el cambio climático y la injusticia social.

School meals in Guatemala - making food systems work

May 2021
Guatemala has the fourth highest rate of malnutrition in the world where over 50 per cent of children under five are stunted. Many children do not get enough nutritious food, and often came to school hungry.

Kenya: All the ingredients for a successful banana processing factory

April 2021
Take some young entrepreneurs, add some modern equipment and training supported by IFAD and the Kenyan Government, spread the word using digital marketing, and you have all the ingredients for a successful banana processing factory.

The China-IFAD South-South and Triangular Cooperation Facility: Leveraging SSTC for rural development

March 2021
To accelerate rural poverty alleviation, enhance rural productivity, and advance rural transformation through South-South and Triangular Cooperation, the China-IFAD SSTC Facility was established in 2018, becoming the first Facility in IFAD dedicated to SSTC.

Targeting hunger by transforming food system through South-South Cooperation

March 2021
Through South-South Cooperation, IFAD is tapping into existing expertise, skills, capacities, and solutions to address the effects of COVID-19 pandemic and other challenges on rural populations.

Wishing you season’s greetings from Recipes for Change

December 2020
Our Recipes for Change chefs Ska Moteane, Lance Seeto, Bela Gil, Pierre Thiam and Mariah Gladstone shared with us their festive wishes for the Recipes for Change community and IFAD in the holiday season.

Ten African Leaders write letters to other World Leaders to urge them to increase funding to IFAD

October 2020
Ten African Heads of State have issued a strong call to other world leaders to increase their funding to the International Fund for Agricultural Development (IFAD) or risk jeopardizing Sustainable Development Goal targets for eradicating poverty and hunger, particularly in Africa.

Nigeria: From Rice to Riches

October 2020
On 1 October 2020, the UN marks 25 years since the Beijing Declaration and Platform for Action – a blueprint to advance women’s rights. But according to the Gender Equality report there’s still a long way to go.

Ethiopia: Water Works

August 2020
Water is a vital ingredient for growing many crops around the globe, but while the world has enough water, it’s often not in the right places, at the right time.

Thank you, “cocoa doctors”

July 2020
Chocolate comes in many different forms and varieties, but it always needs one vital ingredient: cocoa. But a decade ago, it was predicted that, by 2020, the world would have a cocoa shortfall of one million tonnes a year.

India: Radiant Women

June 2020
"Tejaswini" means “a woman who is radiant”. And the one million Indian women who are part of the Tejaswini Rural Women’s Empowerment Programme, are indeed radiant.

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