Recipes for Change
Meet the chefs
Our recipes
Recipes for Change: Nsima with chicken casserole and khobwe balls
Learn how to make a delicious and sustainable Malawian meal with these recipes collected from rural communities by Chef Sophie Grigson.
A guide to the pulses that power our planet
Pulses are at the heart of thriving rural communities, and an essential ingredient for a sustainable future. Learn about some of these superfoods – and how to cook them with our Recipes for Change!
Recipes for Change: Gaeng Nor Mai Som (Lao soured bamboo soup)
Chef Saeng's Gaeng Nor Mai Som, a hearty and delicious Lao sour bamboo soup, takes us on a flavourful journey into the heart of Southeast Asia.