Essential readings on UN Biodiversity Conference (COP 15)

Essential readings for UN Biodiversity Conference (COP 15)

Adaptation and resilience

Adaptation and resilience

IFAD Strategy on Biodiversity 2022-2025

February 2022

The purpose of this strategy is to facilitate a more systematic, organized and generalized integration of the protection, sustainable use and promotion of biodiversity in IFAD operations.

Biodiversity Core Indicator – Comprehensive Guidance

November 2022

To help tackle biodiversity loss and track biodiversity gains, IFAD has adopted a new biodiversity core (outcome) indicator, 3.2.4. ‘Biodiversity improvements at ecosystem-level’ as part of its Biodiversity Strategy 2022-2025.

On Air Dialogues – Listening to Rural Africans

November 2022

Farm Radio International’s On Air Dialogues gathered the perspectives and experiences of rural people in Ethiopia and Burkina Faso as they contend with climate change. People responded to poll questions and left voice messages sharing their opinions on and experiences of climate change and what global leaders should do to help them adapt and prosper.

Biodiversity and natural resource management

Biodiversity and natural resource management

Biodiversity and natural resource management

The Biodiversity Advantage: Thriving with nature - biodiversity for sustainable livelihoods and food systems

October 2021

IFAD’s second Biodiversity Advantage report showcases five IFAD projects which highlight the integral importance of biodiversity in agriculture.

ASAP Technical Series: Nature-based solutions

October 2021

This paper presents key results and lessons learned on NbS, mainly from IFAD’s Adaptation
for Smallholder Agriculture Programme (ASAP) portfolio, to inspire future programmes to
reach greater scale in supporting inclusive rural transformation.

Stock-take report on agroecology in IFAD operations: An integrated approach to sustainable food systems

September 2021

This report presents the results of IFAD’s stock-take on agroecology.

Resilient Food Systems Programme Highlights 2021

April 2022

Resilient Food Systems (RFS) promotes a holistic approach to enhancing agricultural productivity and restoring degraded landscapes in smallholder farming systems. This report showcases the achievements and innovations of the programme across 12 countries in 2021.

Agroecology: a holistic path towards sustainable food systems

June 2022

Agroecology applies ecological principles to agriculture and ensures a regenerative use of natural resources and ecosystem services, while addressing the need for socially equitable food systems in which people can choose what they eat and how it is produced.

Enhancing Engagement of Private Sector and Local Communities on Peatland Management: Innovative Policies and Monitoring System in Indonesia

March 2022

This brief describes how an IFAD-GEF project promotes sustainable peatland management, secure carbon stocks, and conservation of biodiversity, while improving the living standards of local communities.

Biodiversity and mainstreaming themes

Climate finance

Climate finance

Supporting nutrition-sensitive agriculture through neglected and underutilized species: Operational framework

August 2019

IFAD’s support for the better use of agrobiodiversity with specific reference to neglected and underutilized species (NUS) and a greater recognition of the traditional knowledge of Indigenous Peoples are important for fighting food and nutrition insecurity

Sustainable and resilient Indigenous Peoples’ Food Systems for improved nutrition

May 2022

This toolbox provides guidelines on how to design and assess food biodiversity and dietary diversity projects with local communities, with the aim of improving the diets and nutrition of Indigenous Peoples.

The Traditional Knowledge Advantage: Indigenous peoples’ knowledge in climate change adaptation and mitigation strategies

April 2016

Higher temperatures, wildlife extinction, rising sea levels, droughts, floods, heat-related diseases and economic losses are among the consequences of climate change. Climate change disproportionally affects the poorest and most marginalized communities living in vulnerable regions, among them indigenous peoples, whose livelihoods depend on natural resources. 

Research Series 74: Women’s empowerment, food systems, and nutrition

May 2022

This background paper examines the linkages and interactions between women’s empowerment, food systems, and nutrition.

Enhancing women’s resource rights for improving resilience to climate change

November 2021

This brief summarizes relevant findings from socio-legal analyses, combining the review of key legal and policy documents and literature on existing barriers to the recognition of women’s land rights.

Biodiversity and Climate

Climate and gender

Climate and gender

Paris Alignment - Greenhouse Gas Accounting Analysis for IFAD’s investment portfolio in the AFOLU sector

November 2022

This study is part of a broader Paris Alignment Roadmap, which will ensure that IFAD can play a key role in supporting countries in realising their climate action plans in the small-scale agriculture.

Climate Action Report 2021

November 2022

This fourth edition of IFAD’s Climate Action Report does not restrict itself to reviewing the progress and results of the past year, but also situates these results within the larger context of IFAD's 11th Replenishment.

What can smallholder farmers grow in a warmer world? Climate change and future crop suitability in East and Southern Africa

October 2021

With funding from ASAP2, eight Climate Risk Analysis reports were produced by the University of Cape Town, covering Angola, Lesotho, Malawi, Mozambique, Rwanda, Uganda, Zambia and Zimbabwe.

Research Series 72: Climate change and food system activities - a review of emission trends, climate impacts and the effects of dietary change

May 2022

This article reviews how food system activities contribute to climate change and how dietary changes affect food systems. It shows that while emissions from food production are increasing in most regions, emissions from land use change are decreasing.

Research Series 85: Financing climate adaptation and resilient agricultural livelihoods

June 2022

Moving to a process that contributes to improving rather than endangering livelihoods is the challenge that climate change adaptation and resilience-building efforts currently face.