El metano importa. He aquí cómo podemos reducirlo.
Las actividades agrícolas son grandes emisoras de metano. Pero unos cambios inteligentes en la forma de producir alimentos pueden reducir las emisiones -y su impacto- rápidamente.
Methane is the second-largest contributor to global warming after carbon dioxide. And with most of it produced by our food systems, farmers have a critical role to play in reducing emissions.
On this episode, we explore practical and sustainable solutions to reduce agriculture's methane footprint. From Mongolia to Kyrgyzstan, join us to find out what IFAD is doing to support scall-scale farmers in slashing their emissions.
On this episode
Get in touch at [email protected].