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Promoting the leadership of women in producers' organizations - Lessons from the experiences of FAO and IFAD

diciembre 2015
This paper explores aspects of promoting rural women’s leadership in producers’ organizations (POs). Despite the vast amount of work that women perform in the agriculture sector, their role remains largely unrecognized. The concerns and issues of women farmers are scarcely heard at the local, national and global levels. One reason for this silence is that there are not enough women in leadership positions to be able to represent the interests of rural women.
This shortage is compounded by women’s lack of voice in decision-making processes at all levels − from households to rural organizations − and in policymaking.

La ventaja de las políticas

diciembre 2015
Contextos propicios para que las prioridades de adaptación de los pequeños agricultores se lleven a cabo

Climate change and food security - Innovations for smallholder agriculture

noviembre 2015

Climate change is the most compelling challenge facing the world today. It affects rural smallholders across the developing world, with effects that pose a grave threat to their own, and to the world’s food security.

A new generation of rural transformation : IFAD in Latin America and the Caribbean

noviembre 2015

The Latin America and the Caribbean region is a different place than it was 25 years ago. Today, every nation except Haiti is categorized as middle income. The region has reduced poverty by half, and the prevalence of hunger has declined by almost two thirds. More than half the adult population has attended secondary school.

Rural areas are changing too. They are no longer narrowly defined by their food production role, and key issues encompass many non-agricultural topics – including non-farm employment opportunities, especially for young people and women; migration and remittances; social protection; and the role of secondary cities. 

Baseline survey on the use of rural post offices for remittances in Africa

octubre 2015
​This survey was commissioned by the Financing Facility for Remittances (FFR) of the International Fund for Agricultural Development (IFAD), and undertaken by Taylor Nelson Sofres, TNS-RMS, in the context of the African Postal Financial Services Initiative (APFSI). 

Ampliación de escala de los resultados

octubre 2015

Al igual que muchos asociados en el desarrollo, el FIDA ha llegado a la conclusión de que los proyectos de desarrollo innovadores e independientes no constituyen, por sí solos, un vehículo eficaz para erradicar la pobreza a gran escala, sino que deben formar parte de un proceso a más largo plazo que pueda sustentar el aprendizaje y la ampliación de escala. 

The Mitigation Advantage: Maximizing the co-benefits of investing in smallholder adaptation initiatives

octubre 2015
​The Intergovernmental Panel on Climate Change (IPCC) has highlighted a critical trade-off between agricultural development and climate change mitigation.

Programa de Adaptación para la Agricultura en Pequeña Escala (ASAP)

octubre 2015

En 2012, el Fondo Internacional de Desarrollo Agrícola (FIDA) puso en marcha el Programa de Adaptación para la Agricultura en Pequeña Escala (ASAP) con el fi n de hacer que la fi nanciación relacionada con el cambio climatico y el medio ambiente benefi cie a los pequeños agricultores. El ASAP, un marco de fi nanciación plurianual de donantes múltiples, proporciona una nueva fuente de cofi nanciación destinada a ampliar la escala de la adaptación al cambio climático e incorporarla en las nuevas inversiones del FIDA, que rondan los USD 1 000 millones al año. El programa se integra con los procesos de inversión ordinarios del Fondo y se benefi cia de unos sistemas de control de calidad y de supervisión rigurosos. 

Disponible en otros idiomas: Arabic, English, Spanish, French, Russian

Finance for Food: Investing in Agriculture for a Sustainable Future

octubre 2015
Agriculture and food are critical areas in the 2030 Agenda for Sustainable Development – a global action plan aiming to guide the actions of governments, the private sector and a range of other stakeholders over the next fifteen years. The agrifood sector is a key area of investment for food security and nutrition. 

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