Recursos

IFAD will seek to improve food security, natural resource management, livestock value chains, and climate resilience for the poor rural people of Sudan.

This note presents lessons learned on integrated homestead food production (IHFP) emerging from projects and programmes implemented by IFAD and other development actors around the world. It aims to complement the How To Do Note (HTDN) on the same subject by illustrating success stories and good practices through case studies.

Integrated homestead food production (IHFP) is considered to be a nutrition-sensitive, pro-poor and women-controlled approach to household food production that includes vegetable and fruit gardens, backyard livestock-raising and small fish ponds. It can enhance poor rural people’s access to a variety of nutritious fresh foods, grown in close proximity to their households and requiring relatively limited human, financial and productive resources. The how to do note provides operational guidance on how to design and implement projects that incorporate IHFP.

Today more people live in cities than ever before, but we still depend on  rural areas for our food. In the developing world, up to 80 per cent of food
is produced on small farms that are usually family-run. Yet it’s also true that 70 per cent of the world’s poorest people live in rural areas, where the lack
of opportunity is forcing many young rural people to leave their homes in search of work in overcrowded cities or abroad.

Fisheries and aquaculture are important contributors to food security and livelihoods at household, local, national and global levels. However, while aquaculture production is growing rapidly throughout the world, particularly in Asia and Africa, many of the world’s fisheries are at grave risk from human pressures, including overexploitation, pollution and habitat change. Climate change is compounding these pressures, posing very serious challenges and limiting livelihood opportunities.

​This survey was commissioned by the Financing Facility for Remittances (FFR) of the International Fund for Agricultural Development (IFAD), and undertaken by Taylor Nelson Sofres, TNS-RMS, in the context of the African Postal Financial Services Initiative (APFSI). 

Al igual que muchos asociados en el desarrollo, el FIDA ha llegado a la conclusión de que los proyectos de desarrollo innovadores e independientes no constituyen, por sí solos, un vehículo eficaz para erradicar la pobreza a gran escala, sino que deben formar parte de un proceso a más largo plazo que pueda sustentar el aprendizaje y la ampliación de escala. 

​The Intergovernmental Panel on Climate Change (IPCC) has highlighted a critical trade-off between agricultural development and climate change mitigation.

En 2012, el Fondo Internacional de Desarrollo Agrícola (FIDA) puso en marcha el Programa de Adaptación para la Agricultura en Pequeña Escala (ASAP) con el fi n de hacer que la fi nanciación relacionada con el cambio climatico y el medio ambiente benefi cie a los pequeños agricultores. El ASAP, un marco de fi nanciación plurianual de donantes múltiples, proporciona una nueva fuente de cofi nanciación destinada a ampliar la escala de la adaptación al cambio climático e incorporarla en las nuevas inversiones del FIDA, que rondan los USD 1 000 millones al año. El programa se integra con los procesos de inversión ordinarios del Fondo y se benefi cia de unos sistemas de control de calidad y de supervisión rigurosos. 

Agriculture and food are critical areas in the 2030 Agenda for Sustainable Development – a global action plan aiming to guide the actions of governments, the private sector and a range of other stakeholders over the next fifteen years. The agrifood sector is a key area of investment for food security and nutrition. 

This policy brief argues that the post-2015 development agenda should be designed to encourage governments and other actors to facilitate the economic and social empowerment of the poor rural people, in particular, marginalized rural groups such as women and indigenous peoples. 

The Use of Remittances and Financial Inclusion A report prepared by the International Fund for Agricultural Development and the World Bank Group to the G20 Global Partnership for Financial Inclusion.

Participatory Impact Assessment and Learning Approach (PIALA)

 

En febrero de 2015, representantes de pueblos indígenas de África, Asia, América Latina y el Pacífico se reunieron en Roma con motivo de la segunda reunión mundial del Foro de los Pueblos Indígenas en el FIDA.

This case study illustrates how the Family Life Model (household methodology) has been used effectively in Uganda, highlighting how it has worked in a particular context. 

With a small grant, INBAR has innovated Household Charcoal (HHC) production from cooking with firewood into a new livelihood opportunity and sustainable value chain for the economic empowerment of poor rural women. Women from poor rural households in Ethiopia, India and Tanzania were trained to put out fires when they had finished cooking to prevent smouldering, collect household charcoal through the clusters and process it into briquettes. INBAR has also developed the NCPP Social Enterprise Model which is an Innovative & Inclusive Institutional system to strengthen the rural development ecosystem and enable safe investment opportunities for rural women.

Estas guías prácticas proporciona una guía paso a paso sobre como ejecutar las metodologías basadas en los hogares. Describen las actividades a nivel de los hogares, los diferentes enfoques para ejecutarlas, las metodologías basadas en los hogares, los proveedores de servicios y el sistema de facilitación, así como el papel de la comunidad y del entorno más amplio. Se señalan los principales puntos a considerar a la hora de incorporar las metodologías basadas en los hogares en el diseño y la ejecución del proyecto.

Las intervenciones en cadenas de valor que alcanzan buenos resultados en relación con objetivos de reducción de la pobreza pueden traer también beneficios desde el punto de vista de la adaptación al cambio climático, puesto que permiten incrementar los activos de los agricultores y forjar vínculos institucionales. 

Over the last decade, Ecuador’s poverty levels have fallen despite a period of recent political and economic crises. Nevertheless, in rural spheres, indigenous and Afro-Ecuadorian communities continue to face barriers to economic inclusion, ranging from lack of secure access to land and water resources to limited investment opportunities. The situation varies across regions and social groups. In the Amazon for instance, indigenous groups struggle to obtain clear titles for communal lands that are under increased pressure from oil exploration and production. In the highlands, peasant communities face shortages of land and increasing degradation due to agricultural intensification and unregulated expansion into the upper reaches of water basins (páramos). In the coastal regions, communities face growing encroachment on their lands by large landholdings, in addition to degradation of mangrove forests due to unsustainable exploitation.

The project interventions focus on water resources management through three
main components: i) capacity building, awareness raising and knowledge
management at the national level, ii) water harvesting and watershed
management, and iii) water conservation and efficient irrigation.