Recursos

Search Results Filters

Resultados de la búsqueda

The Food Loss Reduction Advantage: Building sustainable food systems

septiembre 2019
Around one third of the food globally produced is estimated to be lost or wasted along the supply chain. These losses affect disproportionally developing countries.

Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies

septiembre 2019
This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17.

Food loss analysis: causes and solutions - Case studies on maize and rice in the Democratic Republic of Congo

septiembre 2019
The objective of these studies is to estimate the qualitative and quantitative losses, to highlight the critical points of loss and to identify the main causes of the losses.

Food loss analysis: causes and solutions – Case studies on sorghum, maize and cowpea in Burkina Faso

septiembre 2019
The objective of this study is to estimate the qualitative and quantitative losses along the sorghum, maize and cowpea supply chains, to highlight the critical points of losses and to identify the main causes of the losses.

Research Series Issue 39: Smallholder farming, growth linkages, structural transformation and poverty reduction

septiembre 2019
There are different views around the future of smallholder agriculture and its potential to contribute to the needed transformations of agriculture and rural economies.

Gender-transformative adaptation - From good practice to better policy

septiembre 2019
Gender inequality is one of the most pervasive threats to sustainable development. It has negative impacts on access to, use of and control over a wide range of resources, and on the ability to fulfil human rights.

Policy brief: Investing in nutrition

agosto 2019
After years of decline in hunger, the number of undernourished people has been on the rise for several years in a row.

Apoyando una agricultura sensible a la nutrición, a través de especies olvidadas y subutilizadas: Marco operacional

agosto 2019
El apoyo del FIDA para mejorar el uso de la agrobiodiversidad, específicamente el referente a especies olvidadas y subutilizadas (NUS) y a un mayor reconocimiento de los saberes tradicionales de los Pueblos Indígenas (IP) son importantes para combatir la inseguridad alimentaria y nutricional.

Collection of sustainable land management technologies practices by smallholder farmers in Lao PDR

agosto 2019
This collection of sustainable land management (SLM) technologies and approaches was compiled as part of the Scaling-up SLM practices by smallholder farmers project funded by IFAD.

Search Results Sort