The IFAD and Slow Food Case for Investment
IFAD and Slow Food
2021
IFAD and Slow Food share a vision of supporting small-scale, diversified production and consumption mechanisms that focus on improving the marketing of local products. Such mechanisms reflect principles of quality, biodiversity and environmental conservation. They also guarantee the fair pricing of agricultural products that adequately compensates the work of smallholder families.

Thèmes
Peuples autochtones, Finance rurale, Les jeunes
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