Savoirs

Le programme FO4ACP/OPenACP vise à accroître les revenus, à améliorer les moyens d’existence et à renforcer la sécurité alimentaire et nutritionnelle, y compris la sécurité sanitaire des aliments, des petits exploitants organisés et des exploitants familiaux dans les pays d’Afrique, des Caraïbes et du Pacifique en consolidant les organisations paysannes régionales, nationales et locales.

 

Les peuples autochtones, qui vivent dans les zones rurales des pays en développement et connaissent des niveaux de pauvreté et d’insécurité alimentaire élevés, sont un groupe important représenté par le FIDA. 

In 2017, after several years of partnership between IFAD and Slow Food on themes related to food security, indigenous peoples and youth, IFAD approved a large grant project, called “Empowering Indigenous Youth and their Communities to Defend and Promote their Food Heritage,” to be implemented by Slow Food over three years.

IFAD partnered with the Global Land Tool Network (GLTN) and UN-Habitat to conceptualize and develop gender-responsive and fit-for-purpose tools and approaches to evaluate the impact of land tenure and governance interventions.

The technological revolution has made it possible for digital connectivity to reach rural areas.

The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all.

This case study examines a pilot initiative carried out by the IFAD-supported FIER project in Mali, together with the Babyloan crowdfunding platform, to leverage diaspora remittances abroad as a way to support rural entrepreneurship in the home country. 

IFAD has invested in rural development in the Kyrgyz Republic since 1996.

IFAD is the only one of China’s development partners dedicated exclusively to reducing poverty and increasing food and nutrition security in rural areas.