Recherche

This study is an analysis of what drives cofinancing in IFAD-supported programmes/projects, covering 20 years of data from 559 projects in 109 countries.

The Participatory Smallholder Agriculture and Artisanal Fisheries Development Programme (PAPAFPA) and the Smallholder Commercial Agriculture Project (PAPAC) are complementary projects designed to improve the livelihoods of smallholders in Sao Tomé and Príncipe. PAPAFPA, which has now closed, created farmers’ cooperatives to improve the development of organic cacao, coffee, and pepper value chains through increased commercialization in domestic and niche export markets.

Cette étude examine les dynamiques de l'emploi dans l'agriculture en Tanzanie et au Malawi. 

Farmers in southwestern Bangladesh, an area prone to natural disasters, are sometimes unable to reach community markets in the monsoon season. 

From 2011 to 2016, the Plan VIDA project in Bolivia was implemented to address extreme poverty in rural areas by increasing the incomes and assets of rural people in the departments of Potosí and Cochabamba of the Plurinational State of Bolivia

This study estimates the mitigation potential of agricultural practices supported by IFAD’s current investments in order to provide guidance for the design of future investments. 

This paper considers the relationship between farm size and productivity patterns across countries and within countries. 

Dans ce numéro, on trouvera une présentation et une analyse des expériences tirées des projets et programmes suivants financés par le FIDA...

Despite decades of research and development of technologies and innovations which improve farming practices and productivity, small farmers in Tanzania continue to use technologies and practices which do not favour high yields and economic returns. 

Cette étude fait le bilan de l'impact sur la pauvreté et le niveau de vie de la recherche dans le domaine agricole, en passant en revue de manière systématique les évaluations d'impact (expérimentales ou quasi expérimentales) des variétés améliorées distribuées par le GCRAI entre 2007 et 2015.