Knowledge

This paper outlines two index proposals for defining and measuring rurality: the relative rurality index and the contiguity of areas of similar densities.

The 2023 edition of the Regional Overview of Food Security and Nutrition in Latin America and the Caribbean presents an update of the data and trends in food security and nutrition in recent years.

This brief shares the results and lessons learned from the first phase of the Insurance for Rural Resilience and Economic Development (INSURED) programme.

This publication offers a regional overview of the socioeconomic state of the region; national and regional data and trends regarding the costs and affordability of healthy diets; the possible drivers behind the high cost of healthy diets and their unaffordability; and introduces policies and investments around the region that aim to reduce the cost of nutritious foods and improve the affordability of healthy diets.

This publication explores how FPIC is solicited through consultation and the participation of communities and local institutions at specific stages of the project cycle.

A space for sharing lessons learned and good practices, which are essential elements for the sustainable development of rural territories.

The Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2021 gathers the latest data on the food security and nutrition situation in Latin America and the Caribbean region, showing a worrisome landscape.

This report examines the impact of hunger, food insecurity and malnutrition in Latin America and the Caribbean, focusing on the analysis of territorial inequalities and calls on countries to focus their investments and policies on lagging territories.

The technological revolution has made it possible for digital connectivity to reach rural areas.

The Rural Communities Development in the Poorest Areas of the State of Bahia (Project Gente de Valor) was designed to strengthen the capacity of rural communities to thrive in the drought-prone environment of Brazil's north-east region through improved access to water, increased productive capacity, and empowerment of participating communities. 

Las desigualdades de género todavía están muy marcadas en los países andinos a pesar de la mayor atención que se está dando a la igualdad de género y el empoderamiento de la mujer. 

This study offers a general picture of the situation of rural youth in Latin America and the Caribbean. 

Development projects that integrate investments in rural indigenous people, youth and women with measures to adapt to climate change are more likely to be successful in Latin America and the Caribbean, according to a new report launched today by the International Fund for Agricultural Development (IFAD).

Brazil and Africa share similar environmental, climate and social conditions, and both face similar development challenges. This creates interesting opportunities for South-South collaboration through technology transfer in several areas, including agriculture, climate change mitigation and adaptation, and value chains development.

The purpose of this note is to support dialogue to consider the gender equality approach and the cultural approach in policies for food security, productivity, and rural development. 

La historia de Gaby Quispe es la historia de lo que buscaba el proyecto FIDA-CIP-Andes. Su historia de cambio fue calificada entre sus pares de la organización de productores y por los socios y aliados del proyecto como la que mejor representa lo que buscaba la intervención. 

From 2011 to 2016, the Plan VIDA project in Bolivia was implemented to address extreme poverty in rural areas by increasing the incomes and assets of rural people in the departments of Potosí and Cochabamba of the Plurinational State of Bolivia

Deforestation and unsustainable management practices have had a significant impact on the livelihoods of poor rural communities in the forest areas of Campeche, Chiapas and Oaxaca states in Mexico. 

FAO, IFAD and WFP have developed joint actions in the Latin American and Caribbean region with the common goal of eradicating hunger and malnutrition and promoting sustainable agriculture and rural development.

Las organizaciones indígenas parte del IPAF han identificado los resultados más relevantes de sus proyectos.