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A global food crisis and the effects of climate change are taking a toll on those most vulnerable: millions of people – many of them small-scale farmers and their families – who are unable to afford a healthy diet. At this critical juncture, Alvaro Lario, President of IFAD, is visiting the Solomon Islands and Australia from 29 February to 8 March 2024 to collaborate on next-steps and to deepen IFAD’s strategic partnership with governments across the region.

The Multilateral Organization Performance Assessment Network (MOPAN) is an independent network of 22 member states with a shared vision to promote an effective multilateral system that delivers solutions to evolving global goals and local challenges.

In this episode, we explore why we must pursue zero hunger and zero waste as joint goals. In particular, we look at how these efforts are crucial for children, who depend on nutritious diets for healthy development.

All too often, value chain development harms the planet by emitting carbon and degrading environments. That’s why to build truly prosperous rural areas, we must make value chains not just strong, but sustainable.

We asked four farmers’ organization leaders from around the world about current challenges, new developments and their hopes for the future at the eighth global meeting of the Famers’ Forum.

IFAD Recipes for Change chef Sophie Grigson travelled to Malawi to meet local small-scale farmers who are fighting back against climate change by diversifying their crops.

The 178 Member States of IFAD today adopted an ambitious agenda to improve the production, incomes, food security and resilience of more than 100 million rural people over three years.

For small-scale farmers in some of the most remote corners of the world, innovation isn't just a buzzword. It's a lifeline with the potential to reshape the future of agriculture by generating and scaling up new ideas, new approaches and opportunities to sustainably overcome the challenges they face on a daily basis.

Learn how to make a delicious and sustainable Malawian meal with these recipes collected from rural communities by Chef Sophie Grigson.

Seaweed packs a punch. It produces more than half of the world’s oxygen and removes millions of tons of carbon dioxide from the atmosphere each year. It's also incredibly nutritious and easily cultivated, with seaweed farming making up nearly a third of all marine aquaculture.

Heads of state, ministers, development and innovation experts and representatives of small-scale farmers from all over the world will gather in Rome to participate in the IFAD’s annual Governing Council.

El FIDA anunció hoy que, durante más de 25 años, su apoyo en el financiamiento de proyectos de inversión pública ha permitido generar un impacto positivo para miles de comunidades y hogares rurales por un monto total de 345 millones de dólares, de los cuales 155 millones han sido aportados por el Fondo.

Pulses are at the heart of thriving rural communities, and an essential ingredient for a sustainable future. Learn about some of these superfoods – and how to cook them with our Recipes for Change!

IFAD’s Crisis Response Initiative is helping pastoralists in Herat build resilience against crises by training pastoralists in animal husbandry practices, providing veterinary units with equipment and supplying high quality feed during winter months.

A well-oiled agricultural value chain allow small-scale farmers to make the most of their produce. That’s why IFAD works with rural communities around the world to strengthen local value chains and overcome the challenges that arise along the way.

Heads of state, ministers, development and innovation experts and representatives of small-scale farmers from all over the world will gather in Rome to participate in IFAD’s annual Governing Council.

This call for proposals is to select a recipient or consortium of recipients to receive IFAD grant financing to implement the Programme in Rural M&E (PRiME) Phase III for a total amount of up to US$1.5 million.

Wetlands are closely linked with our wellbeing – they protect against erosion, improve water quality, and host a vast range of species. Let’s visit some of these precious ecosystems and meet the rural people protecting them.

Growing food is a challenge in the harsh desert landscape of northwestern China. But thanks to new greenhouses built by a local cooperative, this village is bursting with fruits, vegetables and mushrooms.

IFAD issued its first SEK club deal today, a strong indication of investors’ continued interest in IFAD. The lead investor Skandia, and Folksam, bought a seven-year one billion SEK sustainable bond to support IFAD in its mission to stimulate sustainable growth and inclusive development in rural areas of developing countries. Skandia led with a 900 million SEK investment, and Folksam complemented with 100 million SEK.