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The Drylands Advantage: Protecting the environment, empowering people
Present in each continent and covering over 40 per cent of the earth, drylands generally refer to arid, semi-arid and dry sub-humid areas, and are home to more than 2 billion people.
Research Series Issue 6 - Why food and nutrition security matters for inclusive structural and rural transformation
This paper challenges current thinking on the connection between rural transformation and food security & nutrition. It advocates that improving rural and structural transformation has a positive cyclical effect upon communities by improving food availability, access, supplies and utilization which in turn improves the health and education of communities.
Using evidence from across the developing world, the paper creates a policy agenda to maximise potential for smallholder farming to transform local economies.
Toolkit: Formalising community-based microfinance institutions
Research Series Issue 5 - Rural-urban linkages and food systems in sub-Saharan Africa
This paper examines the role of rural-urban linkages in fostering inclusive and sustainable food systems and how these contribute to rural transformation and, more broadly, to sustainable and inclusive development. Focusing on sub-Saharan Africa, the paper analyses the interdependencies between rural and urban areas and points to the key roles played by rural-based populations and producers, particularly smallholders, in promoting inclusive, mutually beneficial and sustainable urbanization.
The Adaptation Advantage: the economic benefits of preparing small-scale farmers for climate change
It is now beyond a reasonable doubt that the earth’s changing climate is a result of human actions.
The expanding total volume of carbon dioxide being released into the atmosphere is precipitating higher global surface temperatures and sea level rise.
The effects of human-induced climate change threaten the very existence of numerous species across the planet, including our own.
Research Series Issue 4 - The effects of smallholder agricultural involvement on household food consumption and dietary diversity: Evidence from Malawi
Conjunto de herramientas: Reducir la carga de trabajo doméstico de las mujeres en las zonas rurales mediante el uso de tecnologías y prácticas de ahorro de mano de obra
La ventaja del conocimiento ancestral: el conocimiento de los pueblos indígenas en las estrategias de adaptación y mitigación del cambio climático
El aumento de las temperaturas, la extinción de la fauna salvaje, la subida del nivel del mar, las sequías, las inundaciones, las enfermedades relacionadas con el calor y las pérdidas económicas son algunas de las consecuencias del cambio climático. El cambio climático afecta desproporcionadamente a las comunidades más pobres y marginadas que viven en regiones vulnerables, entre ellas los pueblos indígenas, cuyo sustento depende de los recursos naturales.
Research Series Issue 3 - Fostering inclusive outcomes in African agriculture: improving agricultural productivity and expanding agribusiness opportunities
Caja de herramientas: Servicios financieros digitales para los hogares de los pequeños agricultores
Los últimos adelantos de la tecnología y las telecomunicaciones tienen el potencial de hacer que los servicios financieros sean más accesibles y asequibles para los hogares de los pequeños agricultores de las zonas rurales. Gracias a plataformas digitales como los teléfonos móviles, los pequeños productores pueden ahora utilizar los servicios financieros sin tener que acudir a una sucursal bancaria.