Fichas informativas

Nearly 1.4 billion people live on less than US$1.25 a day. Seventy per cent live in rural areas where they depend on agriculture, but where they are also at risk from recurrent natural disasters such as drought and flooding. Natural disasters have a devastating impact on the food security and overall social and economic development of poor rural households. 

According to data from Munich Re’s NatCatSERVICE, natural disasters account for losses, on average, of US$51 billion in developing countries every year. Unless well managed, weather risks in agriculture slow development and hinder poverty reduction, ultimately resulting in humanitarian crises. Poor farmers have few options for coping with significant losses, and in order to reduce their exposure to risk, they often forgo opportunities to increase their productivity. 

 

Young women and men who live in rural areas are the world’s future farmers, entrepreneurs and leaders. The challenges of meeting future food demand, developing vibrant rural centres and promoting broad-based economic growth in developing countries depend on them. These are compelling reasons to place rural young people and smallholder agriculture at the forefront of global strategies for food security, poverty reduction and income growth.

IFAD works for and with the poorest people in Viet Nam, including ethnic minorities, small-scale farmers and households headed by women. Strategies to reduce poverty and improve living conditions include building partnerships, strengthening institutional capacity and promoting participation. IFAD works with the government and other partners to empower poor rural people so they can have a role in decisionmaking.

To do this, IFAD finances programmes and projects that focus on developing and testing innovative approaches to poverty reduction that can be replicated and scaled up by the government and other agencies. Interventions are area-based and multisectoral. They target regions where poverty reduction is a priority.

La desertificación se produce cuando se elimina la cubierta de árboles y plantas que dan cohesión al suelo, y tiene lugar cuando se destruyen los árboles y arbustos para obtener leña o madera, o limpiar terreno para cultivarlo; cuando los animales consumen todo el pasto y erosionan la capa superior del suelo con sus pezuñas, y cuando la agricultura intensiva agota los nutrientes del suelo. La erosión causada por el viento y el agua agrava el daño al arrastrar la capa superior del suelo de modo que el terreno se convierte en una mezcla de polvo y arena de muy escasa fertilidad.

Es precisamente la combinación de estos factores lo que hace que la tierra degradada se convierta en desierto.