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Cadenas de valor sensibles a la nutrición: Una guía para el diseño de los proyectos - Vol. II

noviembre 2018
Esta guía brinda orientaciones validadas para diseñar proyectos de cadenas de valor que tienen en cuenta la nutrición para los pequeños agricultores. Esta guía consta de dos volúmenes.

Cobertura de los riesgos relacionados con el clima y los productos básicos para propiciar la transformación (CACHET)

noviembre 2018
La iniciativa de Cobertura de los riesgos relacionados con el clima y los productos básicos para propiciar la transformación (CACHET) protege a los pequeños agricultores contra las fluctuaciones climáticas y de los precios que afectan negativamente sus ingresos.

Collection and analysis of bilateral or tripartite work collaboration in Latin America and the Caribbean, 2012-2017

noviembre 2018
FAO, IFAD and WFP have developed joint actions in the Latin American and Caribbean region with the common goal of eradicating hunger and malnutrition and promoting sustainable agriculture and rural development.

La ventaja de los jóvenes: lograr la participación de los jóvenes en el crecimiento verde

noviembre 2018
En 2030, los jóvenes representarán alrededor del 15 % de la población mundial, y la juventud rural alrededor del 6 %. En algunas regiones se espera que se produzca un aumento sin precedentes en la población de jóvenes.

Transformación rural sostenible en la región de Asia y el Pacífico

noviembre 2018
La región de Asia y el Pacífico ha logrado enormes progresos durante el pasado decenio, con una importante disminución de la pobreza. El FIDA, que en cuatro decenios de labor en la región ha financiado más de 300 proyectos, ha sido un asociado confiable en este sentido.

Research Series Issue 31 - Impact of modern irrigation on household production and welfare outcomes

octubre 2018
Investments in irrigation systems have been shown to substantially improve farmers’ productivity, and thus alleviate poverty. This study provides an example of such an investment: the Participatory Small-Scale Irrigation Development Programme.

Rome-based Agencies Resilience Initiative: Strengthening the resilience of livelihoods in protracted crises in the Democratic Republic of the Congo, the Niger and Somalia

octubre 2018
Canada is partnering with the United Nations Rome-based agencies (RBAs) – the Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) – to further test in the field their joint Conceptual framework for strengthening resilience for food security and nutrition.

Investing in rural people in Tajikistan

octubre 2018
IFAD has been investing in the rural poor in Tajikistan since 2008, by strengthening local institutions and grass-roots organizations, and expanding their access to land, productive technologies and resources.

Investing in rural people in Azerbaijan

octubre 2018
IFAD has enjoyed a long history of a strong and successful partnership with the Government of Azerbaijan in rural poverty reduction and overall agricultural development efforts, with focused interventions in remote and sometimes difficult to reach areas of the country where extreme pockets of poverty exist.

Investing in rural people in Uzbekistan

octubre 2018
IFAD has been investing in Uzbekistan since 2012, providing financing worth US$81.7 million to three loan-financed projects/programmes that are intended to directly benefit 98,800 households at a total cost of US$81.7 million.

Cadenas de valor sensibles a la nutrición: guía para el diseño de proyectos - Vol. I

octubre 2018
La publicación Cadenas de valor que tienen en cuenta la nutrición: guía para el diseño de proyectos tiene por objeto cerrar una laguna clave en los conocimientos relativos a la incipiente esfera de la relación entre las cadenas de valor y la nutrición, por cuanto brinda orientación sobre la manera de diseñar proyectos de cadenas de valor que tengan en cuenta la nutrición, con especial hincapié en los pequeños productores.

Investing in rural people in Tunisia

octubre 2018
Since 1980, IFAD has financed 13 rural development programmes and projects in Tunisia for a total cost of US$453 million, with an IFAD investment of US$194.6 million directly benefiting 125,850 rural households.

Research Series Issue 30 - Nutrition-sensitive value chains from a smallholder perspective: A framework for project design

octubre 2018
This paper addresses an important gap regarding the systematic knowledge and evidence on how value chains can contribute to nutrition, while remaining financially viable and inclusive of smallholder farmers.

Research Series Issue 29 - Empowering through collective action

octubre 2018
This paper explores the conditions for collective action to generate inclusion when agriculture transforms.

IFAD in the thousand hills of Rwanda: Transforming agriculture into business

octubre 2018
A model for successful project implementation

Rural people and mobility: How to respond to opportunities in a changing world

octubre 2018
People’s movement between rural and urban areas is necessary for stable and vibrant modern economies.

Financing Facility for Remittances Knowledge Products

septiembre 2018
Since its inception in 2006, IFAD’s Financing Facility for Remittances (FFR), has produced a large number of publications and information material with global outreach. This pamphlet aims to provide the reader with a quick overview of each, with a link to the dedicated webpage.

Scaling up in agriculture and rural development

septiembre 2018
The who, what, where, why and how of Scaling Up.

Transforming rural lives Building a prosperous and sustainable future for all

septiembre 2018
IFAD’s vision of inclusive and sustainable rural transformation fits closely with the ambitions of the 2030 Agenda. We work to create the social and economic conditions that can transform rural areas into places of prosperity and hope, where people can build decent livelihoods. Increasingly, IFAD acts as an assembler of development finance, mobilizing resources from a range of sources to fund projects that empower poor rural people to grow, process and sell more food, increase their incomes and determine the direction of their own lives.

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