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Urgent investments in small-scale farming needed to offset soaring food prices and deepening malnutrition, says IFAD

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Latest

Latest

New UN report: Hunger in Latin America and the Caribbean rose by 13.8 million people in just one year

Hunger in Latin America and the Caribbean is at its highest point since 2000, after a 30 percent increase in the number of people suffering hunger from 2019 to 2020, says a new UN report.

Tags : NUTRITION

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Disability rights matter for the world’s rural-dwellers

Our vision of inclusive, sustainable, green, and resilient rural economies can’t be accomplished without the inclusion of persons with disabilities. We are committed to finding ways for persons with disabilities to participate fully in society and realize their potential as contributors to vibrant rural economies.

Tags : GENDER, INDIGENOUS PEOPLES

In China, youth are at the forefront of transforming food systems

Young people are the future of the world’s food systems, and they should therefore have a say in how the food systems of tomorrow should be configured. In China, youth have long been leading efforts to promote organic farming and sustainable consumption – and now, they’re beginning to act for change.

Tags : YOUTH, FARMER ORGANIZATIONS

Highlights

Highlights

IFAD’s Twelfth Replenishment

Ending extreme poverty and hunger will be difficult without more investment and more innovative approaches. See how IFAD is building the resilience of the world’s most vulnerable people.

IFAD and the SDGs

The 2030 Agenda is a global commitment to “leave no one behind” in realizing the Sustainable Development Goals (SDGs). Nowhere is the challenge of leaving no one behind more salient than in rural areas.

Responding to COVID-19

The outbreak of COVID-19 has rapidly spread across the world, profoundly disrupting the fundamental activities that bring the global community together, including agriculture – and endangering all those who depend on it as their livelihood.

Transforming food systems for all

A food system includes all the aspects of feeding and nourishing people: growing, harvesting, packaging, processing, transporting, marketing and consuming food. It encompasses all the interactions between people and the natural world – land, water, the climate, etc. – and the natural world’s effects on human health and nutrition.

Research and data

Research and data

About us

About us

The International Fund for Agricultural Development (IFAD) is an international financial institution and a specialized agency of the United Nations dedicated to eradicating poverty and hunger in rural areas of developing countries. 

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