Factsheets

This factsheet outlines IFAD’s strategy to reduce poverty in Uganda while improving their food security and reducing their vulnerability. It also outlines ongoing operations in the country.

IFAD has been engaged in South Sudan since 2011. Its long-term vision for the country is to gradually contribute to the reduction of food and nutrition insecurity and poverty among rural women and youth through inclusive and sustainable agriculture and livelihood transformation.

IFAD and Finland share a vision of a world without poverty and hunger. At a time of cascading global crises and mounting vulnerability to climate
change among the world’s poorest people, the partnership between IFAD and Finland is committed to a mutual focus on supporting resilient, inclusive and sustainable food systems that can break the cycle of crises and enable small-scale farmers to improve their livelihoods.

Italy and IFAD share a commitment to a world where people have access to affordable, safe, nutritious and sufficient food. Italy plays a key leadership role in strengthening the Fund’s financial architecture, which enabled IFAD to become the first United Nations fund to receive a credit rating (AA+) and the only development finance institution to systematically conduct impact assessments across its portfolio.

Austria and IFAD are committed to building a more sustainable, inclusive and resilient future and to jointly eradicating poverty and hunger around the world.

France and IFAD share a commitment to ending poverty and hunger through sustainable rural development. Both place smallholder farmers and rural people at the centre of their agenda and recognize the crucial role of agriculture to increase food security, reduce poverty and mitigate climate change.