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Research Series 67: Towards food systems transformation – five paradigm shifts for healthy, inclusive and sustainable food systems
April 2022
This paper highlights five fundamental paradigm shifts that are required to overcome trade-offs and build synergies between health and nutrition, inclusive livelihoods, environmental sustainability, and food system resilience.
Research Series Issue 61: The narrative on rural youth and economic opportunities in Africa: facts, myths and gaps
December 2019
This paper reviews the narrative on rural youth and economic opportunities in Africa, using a set of policy documents from various African countries and regional and international organizations.