Knowledge

Rice farmers in the mid-hills region of Nepal are vulnerable to drought, which can drastically reduce yields. Stress-tolerant rice varieties can mitigate this vulnerability, as can having a high seed replacement rate and using best management practices in rice cultivation.

This brief highlights a project in Niger that is tackling climate change and land degradation and scaling up sustainable natural resource management for family farming.

Discover how the Resilient Food Systems programme is enhancing long-term sustainability and resilience for food security in sub-Saharan Africa.

This study reviews evidence on initiatives that invest in climate-resilient infrastructure to support smallholder farmer organizations and agribusinesses in the micro, small and medium-sized enterprises (MSME) category and, ultimately, to foster inclusive and sustainable agricultural value chains. Case studies from the BRACED and ASAP programmes across sub-Saharan Africa are presented.

Today we stand at a critical juncture – historic progress in reducing hunger has stalled and the successes of recent decades are being reversed.

Climate change matters for all young people, especially for those whose livelihoods depend on agriculture. This study shows that adaptation to climate change is feasible and options increase as new technologies and management approaches come on-stream.