Knowledge

This paper serves as a working document for the youth session of the 2012 Farmers’ Forum and provides an overview of the findings of the MIJARC/IFAD/FAO joint project on ‘Facilitating access of rural youth to agricultural activities’.

These findings will be completed and inserted into a final report that will be published after the Farmers’ Forum. 

Today’s generation of young people – defined by the United Nations as those aged 15 to 24 – is the largest in history. In the developing world as a whole, they make up on average 20 per cent of the population.
Young people have power and persistence. In the right conditions, a substantial young generation offers countries a priceless resource for economic development and social progress. However, in the current climate and for differing reasons, many developed and developing countries are struggling to provide their young people with a future, either in cities or in rural areas.

The global population is projected to rise from its present level of 6.9 billion to 9.2 billion by 2050. An estimated 1 billion people already are going hungry, and young rural people are increasingly disillusioned about working in the agricultural sector, which in many countries is stagnant and unproductive. So the question must be asked: Who is going to feed this growing world population?