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What we can do to support farmers on the front lines of climate change
March 2020
- BLOG
Each of the world’s agricultural production systems had millennia to adapt to local climatic conditions, especially in terms of temperature and rainfall.
Interview with Recipes for Change Chef Robert Oliver
February 2020
- BLOG
I have always loved food - how it brings people together, the smells and flavours of new cultures. I guess I associate food most with gathering, communion.
Talking about climate risk insurance with women in Ethiopia: How to improve value, access, and delivery
February 2020
- BLOG
Women in Ethiopia and the world over play a huge and growing role in farming and food production.