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As Earth Day adopts a climate action theme, let’s not forget about smallholder farmers
April 2020
- BLOG
On this day 50 years ago – the first Earth Day had just taken place – and a global movement was born.
COVID-19: An opportunity for the road not taken?
April 2020
- BLOG
Amidst the suffering and economic hardship caused by the COVID-19 emergency, one silver lining has emerged: an interruption to the greenhouse gas emissions and environmental degradation stemming from human activity.
What we can do to support farmers on the front lines of climate change
March 2020
- BLOG
Each of the world’s agricultural production systems had millennia to adapt to local climatic conditions, especially in terms of temperature and rainfall.
Interview with Recipes for Change Chef Robert Oliver
February 2020
- BLOG
I have always loved food - how it brings people together, the smells and flavours of new cultures. I guess I associate food most with gathering, communion.