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Hungry caterpillars threaten Kenya's crops. Can plants provide a natural pest control solution?

September 2022 - BLOG

Kenyan farmers and their crops face a tiny but destructive threat: the fall armyworm. With climate change causing more infestations, push-pull technologies are a sustainable and affordable way of naturally controlling pest numbers. Find out how this simple but effective technology works.

“This is unprecedented”: IFAD’s Country Director in Pakistan reacts to the floods

August 2022 - BLOG

Following months of incessant rain, nearly one third of Pakistan is underwater. Millions of people are affected, thousands have died, and agriculture is at risk. IFAD’s Country Director in Pakistan reflects on what is happening on the ground.

Seeing change happen before our eyes in Guatemala and Honduras

August 2022 - BLOG

On a recent trip to Guatemala and Honduras with the US Ambassador to the UN agencies based in Rome, IFAD Country Director, René Castro, explains how smallholder farmers are transforming rural communities despite the challenges of climate change.

The people of Bangladesh are resilient, but without urgent climate action, the future of this fascinating country is uncertain

June 2022 - BLOG

Journalist and documentary maker Qasa Alom recently visited Bangladesh with IFAD. He reflects on how climate change is affecting its people and what IFAD is doing to support them.

Do IFAD-supported projects reduce the risk of conflict? What the evidence says

April 2022 - BLOG

We used GIS to assess the impact of IFAD-supported projects on the likelihood of conflict in fragile contexts. Our results suggest that the presence of IFAD interventions may prevent conflicts from arising and reduce the overall number of conflicts.

 

 

Building resilience in the Asia-Pacific region in uncertain times

April 2022 - BLOG

Just as the shadow of COVID-19 was lifting from many parts of the world, new crises have arisen – and they’re a particularly difficult challenge for poor rural people in developing countries.

Building a bay, one oyster at a time: A conversation with Chef Rob Rubba

March 2022 - BLOG

“At the end of the day, restaurants are a luxury, but having food is a right. Everyone should have access to food.”

Is the grass always greener where it rains?

March 2022 - BLOG

Groundwater depletion continues to be a challenge for small-scale farmers in the NENA region, despite the existence of water-saving technologies. Now, a new study is shedding light on ways farmers can improve their water efficiency – and where they can turn for help.

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