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IFAD invests €77.7 million in Niger for food and nutrition security and climate change resilience

The International Fund for Agricultural Development of the United Nations (IFAD) today announced a new project that will boost support for about 210,000 poor rural households in Niger that are vulnerable to climate shocks and food insecurity.

Catching up with Recipes for Change Chef Lance Seeto

Chef Lance Seeto is an icon of South Pacific cuisine. He’s also been a supporter of IFAD’s Recipes for Change campaign for more than five years now.

Young People in Agriculture – Before, During and After COVID-19 - Episode 9

IFAD is helping young people in agriculture evaluate the COVID-19 crisis and build their resilience for the future. In this episode, we hear from nine different voices on this important topic.

Interview with Recipes for Change Chef Bela Gil

“I joined this project because I believe food can really change the world.”

Restoring nature and livelihoods: Experiences in Zambia

World Environment Day is a day set aside to raise awareness about environmental issues and encourage protective action. This year’s theme is “Time for Nature.”

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