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Pueblos Indígenas de Bolivia logran un reconocimiento mundial por su gestión ganadera adaptada al cambio climático, con apoyo del FIDA

Gracias a su excelente gestión ganadera, adaptada al cambio climático, y la protección efectiva sus medios de vida y los ecosistemas, los Pueblos Indígenas de tres departamentos de Bolivia se hicieron merecedores del Premio de los Pueblos Indígenas, siendo así reconocidos como el proyecto con mejores resultados entre aquellos financiados por el FIDA.

IFAD substantially strengthens its investments in Somalia to help small-scale producers cope with climate shocks and food insecurity

As Somalia continues to experience a historic drought, pushing millions of Somalians into acute food insecurity, Alvaro Lario, President IFAD announced today during IFAD’s 46th session of the Governing Council that it will substantially strengthen its support to Somalia and resume its direct investments after loan arrears resulted in a three-decade long suspension.

How livestock in Lesotho is adapting to climate change

An IFAD-FAO study from Lesotho provides valuable insight on how to mitigate against climate change while sustainably producing enough healthy food for everyone.

Why insects are the next global superfood

IFAD helps rural small-scale farmers reduce emissions while adapting to climate change. Find out how rearing insects as human food and livestock feed can achieve these goals.

2022: Resilience in the face of adversity

As we near the end of 2022, IFAD looks back on some of the themes that defined a year of dramatic change.

Rising sea levels threaten Egypt's fertile plains in the Nile Delta

The Nile Delta is the breadbasket of Egypt, but climate change threatens agriculture here. IFAD is working to protect the land and improve the quality of previously infertile land. Sabrina Dhowre Elba, IFAD colleagues, and project coordinators and participants describe how this is changing people’s lives.

How disability and the climate crisis converge

18 million persons with disabilities are expected to be displaced by climatic events by 2050, we must urgently include them in climate action—both as participants and decision makers.

Global Environment Facility tasks FAO and IFAD to lead new $230 million agrifood systems transformation program

The initiative aims to support shifts towards sustainable nature-positive production and efficient value chains for crops, commodities, livestock, and aquaculture.

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